Beef

Burnt Ends

Burnt Ends provide a good source of protein, making them a satisfying choice for muscle maintenance and energy. They have moderate total fat with some saturated fats that contribute to their rich flavor. Rich in iron and zinc, this food supports essential mineral intake. Fiber content is low, but sodium levels are notably high, which should be considered in a balanced diet.

Macro Impact

A Serving (170 g) of Burnt Ends contains 420 calories, 27 g of protein, 32 g of carbohydrates, and 20 g of fat.

Calorie Burn

How long would it take to burn off 420 calories?

  • Walking3.5 mph, moderate pace74 min
  • YogaModerate effort, gentle pace107 min
  • SwimmingFreestyle, moderate effort55 min
  • Biking12–14 mph, moderate effort40 min
  • StairsStair climbing, moderate pace53 min
  • Running5 mph (12 min/mile)39 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (170 g)

Carbohydrates

  • Carbohydrates32 / 313 g(10%)
  • Dietary Fiber1.5 / 38 g(4%)
  • Soluble Fiber0.5 g
  • Insoluble Fiber1 g
  • Total Sugars28 g
  • Added Sugars26 / 63 g(41%)
  • Sugar Alcohols0 g
  • Other Carbohydrates2.5 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat20 / 83 g(24%)
  • Saturated Fat8 / 25 g(32%)
  • Trans Fat0.5 g
  • Monounsaturated Fat8 g
  • Polyunsaturated Fat4 g
  • Cholesterol100 / 300 mg(33%)
  • Omega-30.1 g
  • Omega-63.9 g
  • Omega-98 g
  • Oleic Acid7 g
  • Capric Acid0 g
  • Erucic Acid0.2 g
  • Lauric Acid0 g
  • Stearic Acid3.6 g
  • Caprylic Acid0 g
  • Linoleic Acid3.5 g
  • Myristic Acid0.8 g
  • Palmitic Acid3.6 g
  • Linolenic Acid0.07 g
  • Eicosenoic Acid0.8 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)0.07 g
  • Docosahexaenoic Acid (DHA)0.01 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Docosapentaenoic Acid (DPA)0.01 g
  • Eicosapentaenoic Acid (EPA)0.02 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.2 g

Protein

  • Protein27 / 56 g(48%)

Amino Acids

  • Lysine2.8 g
  • Serine1.1 g
  • Valine1.7 g
  • Alanine1.8 g
  • Cystine0.2 g
  • Cysteine0.3 g
  • Proline1.6 g
  • Taurine40 mg
  • Arginine1.6 g
  • Histidine1 g
  • Threonine1.2 g
  • Isoleucine1.5 g
  • Methionine0.9 g
  • Tryptophan0.3 g
  • Glutamic Acid3.5 g
  • Aspartic Acid2 g
  • Phenylalanine1.4 g
  • Glycine1.4 g
  • Leucine2.3 g
  • Tyrosine1 g

Vitamins

  • Vitamin A2 / 900 ug(0%)
  • Vitamin C1 / 90 mg(1%)
  • Vitamin D0.5 / 15 ug(3%)
  • Vitamin E0.5 / 15 mg(3%)
  • Vitamin K1 / 120 ug(1%)
  • Vitamin B60.5 / 1.3 mg(38%)
  • Vitamin B122.5 / 2.4 ug(104%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)5 / 16 mg(31%)
  • Folate10 / 400 ug(3%)
  • Pantothenic Acid (B5)0.8 / 5 mg(16%)
  • Biotin5 / 30 ug(17%)
  • Choline110 / 550 mg(20%)

Minerals

  • Calcium10 / 1,000 mg(1%)
  • Iron3 / 8 mg(37%)
  • Magnesium25 / 420 mg(6%)
  • Phosphorus200 / 700 mg(29%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium980 / 2,300 mg(43%)
  • Zinc5 / 11 mg(45%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium35 / 55 ug(64%)
  • Iodine5 / 150 ug(3%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum5 / 45 ug(11%)
  • Chloride1,510 / 2,300 mg(66%)

Other

  • Water110 / 3,700 g(3%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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