Curries & stir-fries

Testi Kebab

Testi Kebab provides a rich source of protein, making it a hearty and nourishing choice. It contains moderate fats, including some saturated fats, which contribute to its robust flavor. The dish also offers useful levels of B vitamins, especially B12, as well as minerals like iron and zinc. With modest carbohydrates and fiber content, it balances nutrition and taste for a satisfying meal.

Macro Impact

A Serving (500 g) of Testi Kebab contains 1400 calories, 110 g of protein, 28 g of carbohydrates, and 80 g of fat.

Calorie Burn

How long would it take to burn off 1400 calories?

  • Walking3.5 mph, moderate pace248 min
  • YogaModerate effort, gentle pace356 min
  • SwimmingFreestyle, moderate effort184 min
  • Biking12–14 mph, moderate effort133 min
  • StairsStair climbing, moderate pace178 min
  • Running5 mph (12 min/mile)129 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (500 g)

Carbohydrates

  • Carbohydrates28 / 313 g(9%)
  • Dietary Fiber4 / 38 g(11%)
  • Soluble Fiber1.5 g
  • Insoluble Fiber2.5 g
  • Total Sugars6 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat80 / 83 g(96%)
  • Saturated Fat40 / 25 g(160%)
  • Trans Fat2 g
  • Monounsaturated Fat30 g
  • Polyunsaturated Fat8 g
  • Cholesterol520 / 300 mg(173%)
  • Omega-30.4 g
  • Omega-61.6 g
  • Omega-930 g
  • Oleic Acid29.3 g
  • Capric Acid0.5 g
  • Erucic Acid0.3 g
  • Lauric Acid2 g
  • Stearic Acid12.5 g
  • Caprylic Acid0.5 g
  • Linoleic Acid1.4 g
  • Myristic Acid4.5 g
  • Palmitic Acid18.5 g
  • Linolenic Acid1.5 g
  • Eicosenoic Acid0.4 g
  • Arachidonic Acid0.02 g
  • Alpha-Linolenic Acid (ALA)0.3 g
  • Docosahexaenoic Acid (DHA)0.03 g
  • Gamma-Linolenic Acid (GLA)0.08 g
  • Docosapentaenoic Acid (DPA)0.04 g
  • Eicosapentaenoic Acid (EPA)0.05 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein110 / 56 g(196%)

Amino Acids

  • Lysine10.3 g
  • Serine4.2 g
  • Valine6.1 g
  • Alanine6.2 g
  • Cystine1.6 g
  • Cysteine1.6 g
  • Proline5.2 g
  • Taurine350 mg
  • Arginine7.1 g
  • Histidine3.1 g
  • Threonine4.7 g
  • Isoleucine5.2 g
  • Methionine2.7 g
  • Tryptophan0.3 g
  • Glutamic Acid16.5 g
  • Aspartic Acid9.2 g
  • Phenylalanine5.3 g
  • Glycine6.2 g
  • Leucine9.8 g
  • Tyrosine4.2 g

Vitamins

  • Vitamin A300 / 900 ug(33%)
  • Vitamin C15 / 90 mg(17%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K25 / 120 ug(21%)
  • Vitamin B60.7 / 1.3 mg(54%)
  • Vitamin B124 / 2.4 ug(167%)
  • Thiamin (B1)0.35 / 1.2 mg(29%)
  • Riboflavin (B2)0.5 / 1.3 mg(38%)
  • Niacin (B3)8 / 16 mg(50%)
  • Folate50 / 400 ug(13%)
  • Pantothenic Acid (B5)1 / 5 mg(20%)
  • Biotin8 / 30 ug(27%)
  • Choline300 / 550 mg(55%)

Minerals

  • Calcium40 / 1,000 mg(4%)
  • Iron4 / 8 mg(50%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus250 / 700 mg(36%)
  • Potassium600 / 3,400 mg(18%)
  • Sodium1,550 / 2,300 mg(67%)
  • Zinc8 / 11 mg(73%)
  • Copper0.5 / 0.9 mg(56%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium40 / 55 ug(73%)
  • Iodine15 / 150 ug(10%)
  • Chromium20 / 35 ug(57%)
  • Molybdenum20 / 45 ug(44%)
  • Chloride200 / 2,300 mg(9%)

Other

  • Water300 / 3,700 g(8%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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