Spiced Butternut Squash Soup

This spiced butternut squash soup is a light and nutritious dish, perfect for those seeking a healthy and flavorful meal. It is rich in vitamin A, which supports vision and skin health. The soup contains a moderate amount of dietary fiber, helping to promote healthy digestion. Low in fat and calories, it is an excellent choice for maintaining a balanced diet.

Macronutrient distribution

A 100 g of Spiced Butternut Squash Soup contains 35 calories, 0.7 g of protein, 6.3 g of carbohydrates, and 0.73 g of fat.

35kcal
Protein
0.7 g8%
Carbs
6.3 g73%
Fat
0.7 g19%

of calories

Calorie Burn

How long would it take to burn off 35 calories?

  • Walking3.5 mph, moderate pace6 min
  • YogaModerate effort, gentle pace9 min
  • SwimmingFreestyle, moderate effort5 min
  • Biking12–14 mph, moderate effort3 min
  • StairsStair climbing, moderate pace4 min
  • Running5 mph (12 min/mile)3 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per 100 g

Carbohydrates

  • Carbohydrates6.3 / 313 g(2%)
  • Dietary Fiber1 / 38 g(3%)
  • Soluble Fiber0.5 g
  • Insoluble Fiber0.5 g
  • Total Sugars2.8 g

Fats

  • Total Fat0.73 / 83 g(1%)
  • Saturated Fat0.24 / 25 g(1%)
  • Trans Fat0.01 g
  • Monounsaturated Fat0.29 g
  • Polyunsaturated Fat0.14 g
  • Cholesterol1 / 300 mg(0%)
  • Omega-30.04 g
  • Omega-60.1 g
  • Omega-90.29 g
  • Oleic Acid0.29 g
  • Capric Acid0.01 g
  • Lauric Acid0.01 g
  • Stearic Acid0.04 g
  • Linoleic Acid0.1 g
  • Myristic Acid0.03 g
  • Palmitic Acid0.11 g
  • Alpha-Linolenic Acid (ALA)0.04 g

Protein

  • Protein0.7 / 56 g(1%)

Vitamins

  • Vitamin A400 / 900 ug(44%)
  • Vitamin K3 / 120 ug(3%)
  • Vitamin B60.02 / 1.3 mg(1%)
  • Thiamin (B1)0.02 / 1.2 mg(1%)
  • Riboflavin (B2)0.02 / 1.3 mg(2%)
  • Niacin (B3)0.32 / 16 mg(2%)
  • Pantothenic Acid (B5)0.1 / 5 mg(2%)
  • Choline5 / 550 mg(1%)

Minerals

  • Calcium14 / 1,000 mg(1%)
  • Iron0.27 / 8 mg(3%)
  • Magnesium8 / 420 mg(2%)
  • Phosphorus50 / 700 mg(7%)
  • Potassium132 / 3,400 mg(4%)
  • Sodium237 / 2,300 mg(10%)
  • Zinc0.1 / 11 mg(1%)
  • Copper0.04 / 0.9 mg(4%)
  • Manganese0.05 / 2.3 mg(2%)
  • Selenium0.7 / 55 ug(1%)

Other

  • Water91.5 / 3,700 g(2%)

Sources

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