Jonah Crab, Cooked

Cooked Jonah crab is a nutritious and low-fat seafood rich in high-quality protein. It provides important minerals such as calcium, iron, and zinc that contribute to overall wellbeing. This shellfish is also a natural source of B vitamins, especially vitamin B12, which supports energy metabolism. With a balanced amount of omega-3 fatty acids, it enhances a healthy and delicious diet.

Macronutrient distribution

A Serving (85 g) of Jonah Crab, Cooked contains 84 calories, 13.8 g of protein, 2.6 g of carbohydrates, and 1.6 g of fat.

84kcal
Protein
13.8 g69%
Carbs
2.6 g13%
Fat
1.6 g18%

of calories

Calorie Burn

How long would it take to burn off 84 calories?

  • Walking3.5 mph, moderate pace15 min
  • YogaModerate effort, gentle pace21 min
  • SwimmingFreestyle, moderate effort11 min
  • Biking12–14 mph, moderate effort8 min
  • StairsStair climbing, moderate pace11 min
  • Running5 mph (12 min/mile)8 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Carbohydrates

  • Carbohydrates2.6 / 313 g(1%)
  • Other Carbohydrates2.6 g

Fats

  • Total Fat1.6 / 83 g(2%)
  • Saturated Fat0.34 / 25 g(1%)
  • Monounsaturated Fat0.26 g
  • Polyunsaturated Fat1 g
  • Cholesterol64.6 / 300 mg(22%)
  • Omega-30.38 g
  • Omega-60.25 g
  • Oleic Acid0.26 g
  • Stearic Acid0.09 g
  • Myristic Acid0.04 g
  • Palmitic Acid0.21 g
  • Docosahexaenoic Acid (DHA)0.13 g
  • Docosapentaenoic Acid (DPA)0.02 g
  • Eicosapentaenoic Acid (EPA)0.22 g

Protein

  • Protein13.8 / 56 g(25%)

Amino Acids

  • Lysine1.1 g
  • Serine0.74 g
  • Valine0.74 g
  • Alanine0.74 g
  • Cystine0.07 g
  • Cysteine0.15 g
  • Proline0.37 g
  • Taurine85 mg
  • Arginine0.88 g
  • Histidine0.44 g
  • Threonine0.59 g
  • Isoleucine0.66 g
  • Methionine0.29 g
  • Tryptophan0.22 g
  • Glutamic Acid2.2 g
  • Aspartic Acid1.7 g
  • Phenylalanine0.59 g
  • Glycine0.74 g
  • Leucine1 g
  • Tyrosine0.52 g

Vitamins

  • Vitamin A4.3 / 900 ug(0%)
  • Vitamin E0.77 / 15 mg(5%)
  • Vitamin B60.09 / 1.3 mg(7%)
  • Vitamin B128.5 / 2.4 ug(354%)
  • Thiamin (B1)0.03 / 1.2 mg(2%)
  • Riboflavin (B2)0.05 / 1.3 mg(4%)
  • Niacin (B3)1.7 / 16 mg(11%)
  • Folate17.8 / 400 ug(4%)
  • Pantothenic Acid (B5)0.17 / 5 mg(3%)
  • Biotin3.4 / 30 ug(11%)
  • Choline59.5 / 550 mg(11%)

Minerals

  • Calcium81.6 / 1,000 mg(8%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium28.1 / 420 mg(7%)
  • Phosphorus153 / 700 mg(22%)
  • Potassium237.2 / 3,400 mg(7%)
  • Sodium234.6 / 2,300 mg(10%)
  • Zinc3 / 11 mg(27%)
  • Copper0.85 / 0.9 mg(94%)
  • Selenium38.3 / 55 ug(70%)
  • Iodine34 / 150 ug(23%)
  • Chloride102 / 2,300 mg(4%)

Other

  • Water66.5 / 3,700 g(2%)

Sources

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