Vegan Margarine
Vegan margarine is an excellent source of important vitamins such as D, E, and K, supporting daily nutritional needs. High in fat, it provides a good amount of omega-3 fatty acids, beneficial for a balanced diet. It contains no sugars and a moderate level of sodium enhances its flavor. This plant-based alternative is perfect for those seeking nutrient-rich and flavorful spreads.
Macronutrient distribution
A Serving (14 g) of Vegan Margarine contains 99 calories, 0.03 g of protein, 0.11 g of carbohydrates, and 11.1 g of fat.
- Protein
- 0 g0%
- Carbs
- 0.1 g0%
- Fat
- 11.1 g99%
of calories
Calorie Burn
How long would it take to burn off 99 calories?
- Walking3.5 mph, moderate pace18 min
- YogaModerate effort, gentle pace25 min
- SwimmingFreestyle, moderate effort13 min
- Biking12–14 mph, moderate effort9 min
- StairsStair climbing, moderate pace13 min
- Running5 mph (12 min/mile)9 min
Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.
Nutritional composition
Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).
Values per Serving (14 g)
Carbohydrates
- Carbohydrates0.11 / 313 g(0%)
Fats
- Total Fat11.1 / 83 g(13%)
- Saturated Fat1.5 / 25 g(6%)
- Trans Fat0.05 g
- Monounsaturated Fat5.5 g
- Polyunsaturated Fat2.9 g
- Omega-30.77 g
- Omega-62.1 g
- Omega-95.5 g
- Oleic Acid5.5 g
- Lauric Acid0.15 g
- Stearic Acid0.22 g
- Linoleic Acid2.1 g
- Myristic Acid0.09 g
- Palmitic Acid0.94 g
- Alpha-Linolenic Acid (ALA)0.77 g
Protein
- Protein0.03 / 56 g(0%)
Vitamins
- Vitamin D117.6 / 15 ug(784%)
- Vitamin E2.2 / 15 mg(14%)
- Vitamin K12.8 / 120 ug(11%)
- Vitamin B120.01 / 2.4 ug(0%)
- Folate0.14 / 400 ug(0%)
- Pantothenic Acid (B5)0.01 / 5 mg(0%)
Minerals
- Calcium0.7 / 1,000 mg(0%)
- Phosphorus0.7 / 700 mg(0%)
- Potassium1.8 / 3,400 mg(0%)
- Sodium86.5 / 2,300 mg(4%)
- Zinc0.13 / 11 mg(1%)
- Copper0 / 0.9 mg(0%)
- Selenium0.35 / 55 ug(1%)
Other
- Water2.5 / 3,700 g(0%)
Sources
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