Chickpea Stew
Chickpea stew provides a delicious source of plant-based protein and dietary fiber, supporting digestive health. It is low in saturated fat and contains moderate total fat, making it a light yet nourishing choice. The stew also supplies important vitamins such as A, C, and B vitamins, along with essential minerals like iron, potassium, and magnesium. Together, these nutrients create a well-balanced and flavorful meal option.
Macronutrient distribution
A Serving (300 g) of Chickpea Stew contains 250 calories, 8 g of protein, 30 g of carbohydrates, and 10 g of fat.
- Protein
- 8 g13%
- Carbs
- 30 g50%
- Fat
- 10 g37%
of calories
Calorie Burn
How long would it take to burn off 250 calories?
- Walking3.5 mph, moderate pace44 min
- YogaModerate effort, gentle pace63 min
- SwimmingFreestyle, moderate effort33 min
- Biking12–14 mph, moderate effort24 min
- StairsStair climbing, moderate pace32 min
- Running5 mph (12 min/mile)23 min
Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.
Nutritional composition
Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).
Values per Serving (300 g)
Carbohydrates
- Carbohydrates30 / 313 g(10%)
- Dietary Fiber8 / 38 g(21%)
- Soluble Fiber3 g
- Insoluble Fiber5 g
- Total Sugars5 g
Fats
- Total Fat10 / 83 g(12%)
- Saturated Fat1.5 / 25 g(6%)
- Monounsaturated Fat6 g
- Polyunsaturated Fat2.5 g
- Omega-30.2 g
- Omega-62.5 g
- Omega-96 g
- Oleic Acid5.2 g
- Erucic Acid0.4 g
- Stearic Acid0.4 g
- Linoleic Acid2.3 g
- Myristic Acid0.1 g
- Palmitic Acid1 g
- Eicosenoic Acid0.4 g
- Alpha-Linolenic Acid (ALA)0.2 g
- Gamma-Linolenic Acid (GLA)0.1 g
- Dihomo-Gamma-Linolenic Acid (DGLA)0.05 g
Protein
- Protein8 / 56 g(14%)
Amino Acids
- Lysine0.54 g
- Serine0.36 g
- Valine0.41 g
- Alanine0.36 g
- Cystine0.05 g
- Cysteine0.14 g
- Proline0.41 g
- Arginine0.63 g
- Histidine0.23 g
- Threonine0.27 g
- Isoleucine0.41 g
- Methionine0.14 g
- Tryptophan0.14 g
- Glutamic Acid1.4 g
- Aspartic Acid0.9 g
- Phenylalanine0.41 g
- Glycine0.36 g
- Leucine0.59 g
- Tyrosine0.36 g
Vitamins
- Vitamin A250 / 900 ug(28%)
- Vitamin C15 / 90 mg(17%)
- Vitamin E2 / 15 mg(13%)
- Vitamin K10 / 120 ug(8%)
- Vitamin B60.2 / 1.3 mg(15%)
- Thiamin (B1)0.1 / 1.2 mg(8%)
- Riboflavin (B2)0.1 / 1.3 mg(8%)
- Niacin (B3)1.5 / 16 mg(9%)
- Folate150 / 400 ug(38%)
- Pantothenic Acid (B5)0.3 / 5 mg(6%)
- Biotin2 / 30 ug(7%)
- Choline20 / 550 mg(4%)
Minerals
- Calcium50 / 1,000 mg(5%)
- Iron4 / 8 mg(50%)
- Magnesium50 / 420 mg(12%)
- Phosphorus150 / 700 mg(21%)
- Potassium350 / 3,400 mg(10%)
- Sodium400 / 2,300 mg(17%)
- Zinc1 / 11 mg(9%)
- Copper0.2 / 0.9 mg(22%)
- Manganese0.5 / 2.3 mg(22%)
- Selenium5 / 55 ug(9%)
- Iodine5 / 150 ug(3%)
- Chromium2 / 35 ug(6%)
- Molybdenum10 / 45 ug(22%)
- Chloride240 / 2,300 mg(10%)
Other
- Water240 / 3,700 g(6%)
Sources
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