Fish

Fish Sticks

Fish sticks provide a decent amount of protein, supporting muscle maintenance and repair. They contain moderate total fat with a low level of saturated fats, making them a balanced choice. The dietary fiber content aids digestive health. Additionally, they offer essential minerals such as potassium, phosphorus, and iron for overall vitality.

Macro Impact

A Serving (150 g) of Fish Sticks contains 360 calories, 18 g of protein, 28 g of carbohydrates, and 18 g of fat.

Calorie Burn

How long would it take to burn off 360 calories?

  • Walking3.5 mph, moderate pace64 min
  • YogaModerate effort, gentle pace91 min
  • SwimmingFreestyle, moderate effort47 min
  • Biking12–14 mph, moderate effort34 min
  • StairsStair climbing, moderate pace46 min
  • Running5 mph (12 min/mile)33 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (150 g)

Carbohydrates

  • Carbohydrates28 / 313 g(9%)
  • Dietary Fiber2 / 38 g(5%)
  • Soluble Fiber0.5 g
  • Insoluble Fiber1.5 g
  • Total Sugars2 g
  • Added Sugars0.5 / 63 g(1%)
  • Sugar Alcohols0 g
  • Other Carbohydrates24 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat18 / 83 g(22%)
  • Saturated Fat4 / 25 g(16%)
  • Trans Fat0.5 g
  • Monounsaturated Fat8.5 g
  • Polyunsaturated Fat5 g
  • Cholesterol45 / 300 mg(15%)
  • Omega-30.22 g
  • Omega-63 g
  • Omega-98.5 g
  • Oleic Acid7.5 g
  • Capric Acid0 g
  • Erucic Acid0.5 g
  • Lauric Acid0 g
  • Stearic Acid1.5 g
  • Caprylic Acid0 g
  • Linoleic Acid2.8 g
  • Myristic Acid0.5 g
  • Palmitic Acid2 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0.5 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)0.03 g
  • Docosahexaenoic Acid (DHA)0.1 g
  • Gamma-Linolenic Acid (GLA)0.05 g
  • Docosapentaenoic Acid (DPA)0.04 g
  • Eicosapentaenoic Acid (EPA)0.05 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.05 g

Protein

  • Protein18 / 56 g(32%)

Amino Acids

  • Lysine1.3 g
  • Serine0.9 g
  • Valine1 g
  • Alanine1.5 g
  • Cystine0 g
  • Cysteine0.23 g
  • Proline0.9 g
  • Taurine25 mg
  • Arginine1.4 g
  • Histidine0.45 g
  • Threonine0.9 g
  • Isoleucine0.9 g
  • Methionine0.38 g
  • Tryptophan0.15 g
  • Glutamic Acid2.7 g
  • Aspartic Acid1.7 g
  • Phenylalanine0.68 g
  • Glycine1 g
  • Leucine1.4 g
  • Tyrosine0.6 g

Vitamins

  • Vitamin A30 / 900 ug(3%)
  • Vitamin C2 / 90 mg(2%)
  • Vitamin D0.5 / 15 ug(3%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K5 / 120 ug(4%)
  • Vitamin B60.2 / 1.3 mg(15%)
  • Vitamin B122 / 2.4 ug(83%)
  • Thiamin (B1)0.15 / 1.2 mg(13%)
  • Riboflavin (B2)0.2 / 1.3 mg(15%)
  • Niacin (B3)2.5 / 16 mg(16%)
  • Folate40 / 400 ug(10%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin1 / 30 ug(3%)
  • Choline50 / 550 mg(9%)

Minerals

  • Calcium50 / 1,000 mg(5%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus200 / 700 mg(29%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium700 / 2,300 mg(30%)
  • Zinc1 / 11 mg(9%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.2 / 2.3 mg(9%)
  • Selenium30 / 55 ug(55%)
  • Iodine15 / 150 ug(10%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum2 / 45 ug(4%)
  • Chloride1,080 / 2,300 mg(47%)

Other

  • Water100 / 3,700 g(3%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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