Fish

Stuffed Flounder

Stuffed flounder is a great source of high-quality protein, vital for muscle maintenance and repair. It provides notable levels of phosphorus and calcium, supporting bone health. The balance of fats ensures a satisfying flavor without excessive saturated fat content. With its fiber and B vitamins, this dish is both nourishing and delicious.

Macro Impact

A Serving (140 g) of Stuffed Flounder contains 384 calories, 40 g of protein, 25 g of carbohydrates, and 13.8 g of fat.

Calorie Burn

How long would it take to burn off 384 calories?

  • Walking3.5 mph, moderate pace68 min
  • YogaModerate effort, gentle pace98 min
  • SwimmingFreestyle, moderate effort50 min
  • Biking12–14 mph, moderate effort37 min
  • StairsStair climbing, moderate pace49 min
  • Running5 mph (12 min/mile)35 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (140 g)

Carbohydrates

  • Carbohydrates25 / 313 g(8%)
  • Dietary Fiber2.5 / 38 g(7%)
  • Soluble Fiber1 g
  • Insoluble Fiber1.5 g
  • Total Sugars3 g
  • Added Sugars1 / 63 g(2%)
  • Sugar Alcohols0 g
  • Other Carbohydrates19.5 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat13.8 / 83 g(17%)
  • Saturated Fat6.5 / 25 g(26%)
  • Trans Fat0.3 g
  • Monounsaturated Fat4 g
  • Polyunsaturated Fat3 g
  • Cholesterol120 / 300 mg(40%)
  • Omega-30.3 g
  • Omega-61.8 g
  • Omega-92.5 g
  • Oleic Acid2.5 g
  • Capric Acid0.1 g
  • Erucic Acid0 g
  • Lauric Acid0.3 g
  • Stearic Acid1.3 g
  • Caprylic Acid0.1 g
  • Linoleic Acid1.8 g
  • Myristic Acid1.2 g
  • Palmitic Acid2.5 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0.1 g
  • Arachidonic Acid0.2 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0.3 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0.1 g
  • Eicosapentaenoic Acid (EPA)0.2 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein40 / 56 g(71%)

Amino Acids

  • Lysine3.5 g
  • Serine1.9 g
  • Valine2.3 g
  • Alanine2.7 g
  • Cystine0.39 g
  • Cysteine0.39 g
  • Proline1.5 g
  • Taurine50 mg
  • Arginine3.1 g
  • Histidine1.2 g
  • Threonine1.9 g
  • Isoleucine1.9 g
  • Methionine0.92 g
  • Tryptophan0.54 g
  • Glutamic Acid5.4 g
  • Aspartic Acid3.8 g
  • Phenylalanine1.5 g
  • Glycine2.3 g
  • Leucine3.5 g
  • Tyrosine1.2 g

Vitamins

  • Vitamin A150 / 900 ug(17%)
  • Vitamin C3 / 90 mg(3%)
  • Vitamin D2 / 15 ug(13%)
  • Vitamin E3 / 15 mg(20%)
  • Vitamin K1 / 120 ug(1%)
  • Vitamin B60.5 / 1.3 mg(38%)
  • Vitamin B124 / 2.4 ug(167%)
  • Thiamin (B1)0.2 / 1.2 mg(17%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)6 / 16 mg(37%)
  • Folate30 / 400 ug(8%)
  • Pantothenic Acid (B5)0.8 / 5 mg(16%)
  • Biotin5 / 30 ug(17%)
  • Choline80 / 550 mg(15%)

Minerals

  • Calcium100 / 1,000 mg(10%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus300 / 700 mg(43%)
  • Potassium400 / 3,400 mg(12%)
  • Sodium800 / 2,300 mg(35%)
  • Zinc1.2 / 11 mg(11%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.2 / 2.3 mg(9%)
  • Selenium40 / 55 ug(73%)
  • Iodine30 / 150 ug(20%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride250 / 2,300 mg(11%)

Other

  • Water110 / 3,700 g(3%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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