Eggs

Eggs Sardou

Eggs Sardou provide a notable amount of protein, supporting muscle maintenance and a balanced diet. They are rich in fiber and a variety of vitamins including C, A, and K, along with essential minerals such as calcium and iron. The calorie content is moderate with a significant level of saturated fats to consider. Their vitamin and mineral profile contributes to overall wellness and body function.

Macro Impact

A Serving (350 g) of Eggs Sardou contains 577 calories, 22 g of protein, 18 g of carbohydrates, and 48 g of fat.

Calorie Burn

How long would it take to burn off 577 calories?

  • Walking3.5 mph, moderate pace102 min
  • YogaModerate effort, gentle pace147 min
  • SwimmingFreestyle, moderate effort76 min
  • Biking12–14 mph, moderate effort55 min
  • StairsStair climbing, moderate pace73 min
  • Running5 mph (12 min/mile)53 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (350 g)

Carbohydrates

  • Carbohydrates18 / 313 g(6%)
  • Dietary Fiber7 / 38 g(18%)
  • Soluble Fiber3 g
  • Insoluble Fiber4 g
  • Total Sugars4 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat48 / 83 g(58%)
  • Saturated Fat25 / 25 g(100%)
  • Trans Fat1 g
  • Monounsaturated Fat15 g
  • Polyunsaturated Fat7 g
  • Cholesterol535 / 300 mg(178%)
  • Omega-30.1 g
  • Omega-63.5 g
  • Omega-915 g
  • Oleic Acid13 g
  • Capric Acid0.8 g
  • Erucic Acid1 g
  • Lauric Acid1.4 g
  • Stearic Acid5 g
  • Caprylic Acid0.3 g
  • Linoleic Acid3 g
  • Myristic Acid3.5 g
  • Palmitic Acid12 g
  • Linolenic Acid2 g
  • Eicosenoic Acid1 g
  • Arachidonic Acid0.2 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0.05 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0.01 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.05 g

Protein

  • Protein22 / 56 g(39%)

Amino Acids

  • Lysine1.7 g
  • Serine1.1 g
  • Valine1.2 g
  • Alanine1.2 g
  • Cystine0.3 g
  • Cysteine0.3 g
  • Proline1.2 g
  • Taurine10 mg
  • Arginine1 g
  • Histidine0.8 g
  • Threonine0.9 g
  • Isoleucine1.1 g
  • Methionine0.8 g
  • Tryptophan0.3 g
  • Glutamic Acid4.3 g
  • Aspartic Acid2 g
  • Phenylalanine1 g
  • Glycine0.8 g
  • Leucine1.7 g
  • Tyrosine0.9 g

Vitamins

  • Vitamin A300 / 900 ug(33%)
  • Vitamin C70 / 90 mg(78%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K60 / 120 ug(50%)
  • Vitamin B60.2 / 1.3 mg(15%)
  • Vitamin B122 / 2.4 ug(83%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.5 / 1.3 mg(38%)
  • Niacin (B3)3 / 16 mg(19%)
  • Folate60 / 400 ug(15%)
  • Pantothenic Acid (B5)1 / 5 mg(20%)
  • Biotin20 / 30 ug(67%)
  • Choline300 / 550 mg(55%)

Minerals

  • Calcium240 / 1,000 mg(24%)
  • Iron5 / 8 mg(63%)
  • Magnesium50 / 420 mg(12%)
  • Phosphorus200 / 700 mg(29%)
  • Potassium500 / 3,400 mg(15%)
  • Sodium860 / 2,300 mg(37%)
  • Zinc2 / 11 mg(18%)
  • Copper0.3 / 0.9 mg(33%)
  • Manganese0.5 / 2.3 mg(22%)
  • Selenium25 / 55 ug(45%)
  • Iodine40 / 150 ug(27%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride1,320 / 2,300 mg(57%)

Other

  • Water125 / 3,700 g(3%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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