Bread & baked goods

Cream Cheese Coffee Cake

This cream cheese coffee cake is a rich and satisfying treat perfect for a flavorful break. It provides a good amount of protein and contains a notable level of fats, contributing to its creamy texture. The cake offers calcium and phosphorus, supporting bone health, along with vitamin A and D to enhance its nutritional value. Its blend of sugars and potassium creates a balanced taste and nourishing experience.

Macro Impact

A Serving (80 g) of Cream Cheese Coffee Cake contains 271 calories, 5.6 g of protein, 35.4 g of carbohydrates, and 12.2 g of fat.

Calorie Burn

How long would it take to burn off 271 calories?

  • Walking3.5 mph, moderate pace48 min
  • YogaModerate effort, gentle pace69 min
  • SwimmingFreestyle, moderate effort36 min
  • Biking12–14 mph, moderate effort26 min
  • StairsStair climbing, moderate pace34 min
  • Running5 mph (12 min/mile)25 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (80 g)

Carbohydrates

  • Carbohydrates35.4 / 313 g(11%)
  • Dietary Fiber0.8 / 38 g(2%)
  • Soluble Fiber0.4 g
  • Insoluble Fiber0.4 g
  • Total Sugars16 g
  • Added Sugars16 / 63 g(25%)
  • Sugar Alcohols0 g
  • Other Carbohydrates18.6 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat12.2 / 83 g(15%)
  • Saturated Fat4.3 / 25 g(17%)
  • Trans Fat1.3 g
  • Monounsaturated Fat5.7 g
  • Polyunsaturated Fat1.3 g
  • Cholesterol68 / 300 mg(23%)
  • Omega-30.11 g
  • Omega-61.2 g
  • Omega-95.5 g
  • Oleic Acid5.5 g
  • Capric Acid0.06 g
  • Erucic Acid0 g
  • Lauric Acid0.04 g
  • Stearic Acid1.4 g
  • Caprylic Acid0.03 g
  • Linoleic Acid1.2 g
  • Myristic Acid0.36 g
  • Palmitic Acid2.2 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0.02 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein5.6 / 56 g(10%)

Amino Acids

  • Lysine0.32 g
  • Serine0.3 g
  • Valine0.29 g
  • Alanine0.2 g
  • Cystine0.09 g
  • Cysteine0.07 g
  • Proline0.5 g
  • Taurine0 mg
  • Arginine0.24 g
  • Histidine0.15 g
  • Threonine0.21 g
  • Isoleucine0.26 g
  • Methionine0.12 g
  • Tryptophan0.06 g
  • Glutamic Acid1.4 g
  • Aspartic Acid0.38 g
  • Phenylalanine0.28 g
  • Glycine0.17 g
  • Leucine0.45 g
  • Tyrosine0.21 g

Vitamins

  • Vitamin A68.8 / 900 ug(8%)
  • Vitamin C0.08 / 90 mg(0%)
  • Vitamin D10.4 / 15 ug(69%)
  • Vitamin E0 / 15 mg(0%)
  • Vitamin K0 / 120 ug(0%)
  • Vitamin B60.05 / 1.3 mg(4%)
  • Vitamin B120.27 / 2.4 ug(11%)
  • Thiamin (B1)0.08 / 1.2 mg(7%)
  • Riboflavin (B2)0.1 / 1.3 mg(8%)
  • Niacin (B3)0.55 / 16 mg(3%)
  • Folate36.8 / 400 ug(9%)
  • Pantothenic Acid (B5)0.32 / 5 mg(6%)
  • Biotin0 / 30 ug(0%)
  • Choline0 / 550 mg(0%)

Minerals

  • Calcium47.2 / 1,000 mg(5%)
  • Iron0.51 / 8 mg(6%)
  • Magnesium12 / 420 mg(3%)
  • Phosphorus80.8 / 700 mg(12%)
  • Potassium231.2 / 3,400 mg(7%)
  • Sodium271.2 / 2,300 mg(12%)
  • Zinc0.47 / 11 mg(4%)
  • Copper0.04 / 0.9 mg(5%)
  • Manganese0.14 / 2.3 mg(6%)
  • Selenium10.6 / 55 ug(19%)
  • Iodine0 / 150 ug(0%)
  • Chromium0 / 35 ug(0%)
  • Molybdenum0 / 45 ug(0%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water25.8 / 3,700 g(1%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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