Shellfish

Crab Dip

Crab dip offers a good source of protein, which is vital for muscle maintenance and repair. It contains moderate fat content along with key vitamins such as B12 and vitamin A that support energy and vision. This dip also provides notable calcium and phosphorus, crucial for strong bones. Due to its high sodium content, it’s best enjoyed in moderation.

Macro Impact

A Serving (238 g) of Crab Dip contains 476 calories, 24 g of protein, 12 g of carbohydrates, and 36 g of fat.

Calorie Burn

How long would it take to burn off 476 calories?

  • Walking3.5 mph, moderate pace84 min
  • YogaModerate effort, gentle pace121 min
  • SwimmingFreestyle, moderate effort63 min
  • Biking12–14 mph, moderate effort45 min
  • StairsStair climbing, moderate pace60 min
  • Running5 mph (12 min/mile)44 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (238 g)

Carbohydrates

  • Carbohydrates12 / 313 g(4%)
  • Dietary Fiber1 / 38 g(3%)
  • Soluble Fiber0.5 g
  • Insoluble Fiber0.5 g
  • Total Sugars5 g
  • Added Sugars1 / 63 g(2%)
  • Sugar Alcohols0 g
  • Other Carbohydrates6 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat36 / 83 g(43%)
  • Saturated Fat19 / 25 g(76%)
  • Trans Fat1 g
  • Monounsaturated Fat11 g
  • Polyunsaturated Fat5 g
  • Cholesterol140 / 300 mg(47%)
  • Omega-30.11 g
  • Omega-60.8 g
  • Omega-911 g
  • Oleic Acid10 g
  • Capric Acid0.5 g
  • Erucic Acid0.5 g
  • Lauric Acid1 g
  • Stearic Acid6.5 g
  • Caprylic Acid0.5 g
  • Linoleic Acid0.7 g
  • Myristic Acid2.5 g
  • Palmitic Acid8 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0.5 g
  • Arachidonic Acid0.02 g
  • Alpha-Linolenic Acid (ALA)0.06 g
  • Docosahexaenoic Acid (DHA)0.02 g
  • Gamma-Linolenic Acid (GLA)0.05 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0.02 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.03 g

Protein

  • Protein24 / 56 g(43%)

Amino Acids

  • Lysine2 g
  • Serine1.2 g
  • Valine1.4 g
  • Alanine1.5 g
  • Cystine0.3 g
  • Cysteine0.3 g
  • Proline1.8 g
  • Taurine0 mg
  • Arginine1.2 g
  • Histidine0.8 g
  • Threonine1.1 g
  • Isoleucine1.1 g
  • Methionine0.7 g
  • Tryptophan0.3 g
  • Glutamic Acid3.5 g
  • Aspartic Acid2.5 g
  • Phenylalanine1 g
  • Glycine0.8 g
  • Leucine2.2 g
  • Tyrosine0.8 g

Vitamins

  • Vitamin A300 / 900 ug(33%)
  • Vitamin C1 / 90 mg(1%)
  • Vitamin D2 / 15 ug(13%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin K5 / 120 ug(4%)
  • Vitamin B60.2 / 1.3 mg(15%)
  • Vitamin B122.5 / 2.4 ug(104%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.5 / 1.3 mg(38%)
  • Niacin (B3)3 / 16 mg(19%)
  • Folate30 / 400 ug(7%)
  • Pantothenic Acid (B5)0.6 / 5 mg(12%)
  • Biotin4 / 30 ug(13%)
  • Choline20 / 550 mg(4%)

Minerals

  • Calcium150 / 1,000 mg(15%)
  • Iron1 / 8 mg(13%)
  • Magnesium20 / 420 mg(5%)
  • Phosphorus150 / 700 mg(21%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium1,428 / 2,300 mg(62%)
  • Zinc1 / 11 mg(9%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.1 / 2.3 mg(4%)
  • Selenium30 / 55 ug(55%)
  • Iodine15 / 150 ug(10%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum2 / 45 ug(4%)
  • Chloride2,200 / 2,300 mg(96%)

Other

  • Water95 / 3,700 g(3%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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