Soups & stews

Wisconsin Cheddar Soup

Wisconsin Cheddar Soup provides a satisfying protein content and a rich flavor from its total and saturated fats. It is a notable source of calcium and phosphorus, which are important for bone health. The dietary fiber present helps support digestive balance. This soup also offers vitamins from the B group and vitamin A, contributing to overall wellness.

Macro Impact

A Serving (112 g) of Wisconsin Cheddar Soup contains 220 calories, 8 g of protein, 18 g of carbohydrates, and 15 g of fat.

Calorie Burn

How long would it take to burn off 220 calories?

  • Walking3.5 mph, moderate pace39 min
  • YogaModerate effort, gentle pace56 min
  • SwimmingFreestyle, moderate effort29 min
  • Biking12–14 mph, moderate effort21 min
  • StairsStair climbing, moderate pace28 min
  • Running5 mph (12 min/mile)20 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (112 g)

Carbohydrates

  • Carbohydrates18 / 313 g(6%)
  • Dietary Fiber1.5 / 38 g(4%)
  • Soluble Fiber0.5 g
  • Insoluble Fiber1 g
  • Total Sugars4 g
  • Added Sugars1 / 63 g(2%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat15 / 83 g(18%)
  • Saturated Fat8 / 25 g(32%)
  • Trans Fat0.5 g
  • Monounsaturated Fat4 g
  • Polyunsaturated Fat2.5 g
  • Cholesterol45 / 300 mg(15%)
  • Omega-30.1 g
  • Omega-62.4 g
  • Omega-94 g
  • Oleic Acid3.9 g
  • Capric Acid0.4 g
  • Erucic Acid0.05 g
  • Lauric Acid0.8 g
  • Stearic Acid1.5 g
  • Caprylic Acid0.4 g
  • Linoleic Acid2.3 g
  • Myristic Acid1.3 g
  • Palmitic Acid3.6 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0.05 g
  • Arachidonic Acid0.05 g
  • Alpha-Linolenic Acid (ALA)0.08 g
  • Docosahexaenoic Acid (DHA)0.01 g
  • Gamma-Linolenic Acid (GLA)0.02 g
  • Docosapentaenoic Acid (DPA)0.01 g
  • Eicosapentaenoic Acid (EPA)0.01 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.02 g

Protein

  • Protein8 / 56 g(14%)

Amino Acids

  • Lysine0.73 g
  • Serine0.32 g
  • Valine0.49 g
  • Alanine0.32 g
  • Cystine0.08 g
  • Cysteine0.08 g
  • Proline0.73 g
  • Taurine0 mg
  • Arginine0.32 g
  • Histidine0.24 g
  • Threonine0.4 g
  • Isoleucine0.4 g
  • Methionine0.24 g
  • Tryptophan0.08 g
  • Glutamic Acid1.2 g
  • Aspartic Acid0.81 g
  • Phenylalanine0.32 g
  • Glycine0.24 g
  • Leucine0.65 g
  • Tyrosine0.32 g

Vitamins

  • Vitamin A150 / 900 ug(17%)
  • Vitamin C2 / 90 mg(2%)
  • Vitamin D0.5 / 15 ug(3%)
  • Vitamin E0.2 / 15 mg(1%)
  • Vitamin K2 / 120 ug(2%)
  • Vitamin B60.05 / 1.3 mg(4%)
  • Vitamin B121 / 2.4 ug(42%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.2 / 1.3 mg(15%)
  • Niacin (B3)0.6 / 16 mg(4%)
  • Folate10 / 400 ug(3%)
  • Pantothenic Acid (B5)0.3 / 5 mg(6%)
  • Biotin2 / 30 ug(7%)
  • Choline15 / 550 mg(3%)

Minerals

  • Calcium220 / 1,000 mg(22%)
  • Iron0.5 / 8 mg(6%)
  • Magnesium15 / 420 mg(4%)
  • Phosphorus150 / 700 mg(21%)
  • Potassium200 / 3,400 mg(6%)
  • Sodium900 / 2,300 mg(39%)
  • Zinc1 / 11 mg(9%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.1 / 2.3 mg(4%)
  • Selenium15 / 55 ug(27%)
  • Iodine20 / 150 ug(13%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum2 / 45 ug(4%)
  • Chloride1,350 / 2,300 mg(59%)

Other

  • Water71 / 3,700 g(2%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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