Bamia

Bamia is a tasty and nutritious vegetable with a low calorie content. It provides a good amount of plant-based protein and healthy fats, including some saturated fats. Rich in vitamins A, C, and K, it supports a balanced diet. It also offers dietary fiber for digestion and important minerals such as iron, calcium, and potassium.

Macronutrient distribution

A Serving (240 g) of Bamia contains 220 calories, 8 g of protein, 18 g of carbohydrates, and 13 g of fat.

220kcal
Protein
8 g14%
Carbs
18 g33%
Fat
13 g53%

of calories

Calorie Burn

How long would it take to burn off 220 calories?

  • Walking3.5 mph, moderate pace39 min
  • YogaModerate effort, gentle pace56 min
  • SwimmingFreestyle, moderate effort29 min
  • Biking12–14 mph, moderate effort21 min
  • StairsStair climbing, moderate pace28 min
  • Running5 mph (12 min/mile)20 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (240 g)

Carbohydrates

  • Carbohydrates18 / 313 g(6%)
  • Dietary Fiber5 / 38 g(13%)
  • Soluble Fiber2 g
  • Insoluble Fiber3 g
  • Total Sugars8 g

Fats

  • Total Fat13 / 83 g(16%)
  • Saturated Fat4 / 25 g(16%)
  • Monounsaturated Fat5 g
  • Polyunsaturated Fat4 g
  • Cholesterol40 / 300 mg(13%)
  • Omega-30.2 g
  • Omega-63.8 g
  • Omega-95 g
  • Oleic Acid5 g
  • Capric Acid0.1 g
  • Lauric Acid0.1 g
  • Stearic Acid1.2 g
  • Caprylic Acid0.1 g
  • Linoleic Acid3.5 g
  • Myristic Acid0.5 g
  • Palmitic Acid2 g
  • Arachidonic Acid0.05 g
  • Alpha-Linolenic Acid (ALA)0.2 g
  • Docosahexaenoic Acid (DHA)0.01 g
  • Gamma-Linolenic Acid (GLA)0.2 g
  • Docosapentaenoic Acid (DPA)0.01 g
  • Eicosapentaenoic Acid (EPA)0.05 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.05 g

Protein

  • Protein8 / 56 g(14%)

Amino Acids

  • Lysine0.65 g
  • Serine0.35 g
  • Valine0.45 g
  • Alanine0.5 g
  • Cystine0.1 g
  • Cysteine0.15 g
  • Proline0.5 g
  • Taurine15 mg
  • Arginine0.55 g
  • Histidine0.25 g
  • Threonine0.35 g
  • Isoleucine0.4 g
  • Methionine0.2 g
  • Tryptophan0.15 g
  • Glutamic Acid1 g
  • Aspartic Acid0.7 g
  • Phenylalanine0.4 g
  • Glycine0.4 g
  • Leucine0.6 g
  • Tyrosine0.3 g

Vitamins

  • Vitamin A400 / 900 ug(44%)
  • Vitamin C25 / 90 mg(28%)
  • Vitamin D0.5 / 15 ug(3%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin K30 / 120 ug(25%)
  • Vitamin B60.2 / 1.3 mg(15%)
  • Vitamin B120.5 / 2.4 ug(21%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.1 / 1.3 mg(8%)
  • Niacin (B3)2 / 16 mg(12%)
  • Folate30 / 400 ug(8%)
  • Pantothenic Acid (B5)1 / 5 mg(20%)
  • Biotin5 / 30 ug(17%)
  • Choline30 / 550 mg(5%)

Minerals

  • Calcium40 / 1,000 mg(4%)
  • Iron2 / 8 mg(25%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus100 / 700 mg(14%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium300 / 2,300 mg(13%)
  • Zinc2 / 11 mg(18%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium15 / 55 ug(27%)
  • Iodine10 / 150 ug(7%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum10 / 45 ug(22%)

Other

  • Water200 / 3,700 g(5%)

Sources

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