Watermelon Seed Butter

Watermelon seed butter is a rich source of protein and healthy fats, especially unsaturated fats and omega-3s. It provides important minerals such as magnesium, iron, and zinc that support overall wellness. The vitamin E content helps protect cells from oxidative damage. With a notable fiber content, it naturally supports digestive health.

Macronutrient distribution

A Serving (33 g) of Watermelon Seed Butter contains 190 calories, 8 g of protein, 6 g of carbohydrates, and 16 g of fat.

190kcal
Protein
8 g16%
Carbs
6 g12%
Fat
16 g72%

of calories

Calorie Burn

How long would it take to burn off 190 calories?

  • Walking3.5 mph, moderate pace34 min
  • YogaModerate effort, gentle pace48 min
  • SwimmingFreestyle, moderate effort25 min
  • Biking12–14 mph, moderate effort18 min
  • StairsStair climbing, moderate pace24 min
  • Running5 mph (12 min/mile)17 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (33 g)

Carbohydrates

  • Carbohydrates6 / 313 g(2%)
  • Dietary Fiber0.99 / 38 g(3%)
  • Soluble Fiber0.33 g
  • Insoluble Fiber0.66 g
  • Total Sugars3 g

Fats

  • Total Fat16 / 83 g(19%)
  • Saturated Fat3 / 25 g(12%)
  • Monounsaturated Fat4.6 g
  • Polyunsaturated Fat8.4 g
  • Omega-30.46 g
  • Omega-67.9 g
  • Omega-94.6 g
  • Oleic Acid4.6 g
  • Stearic Acid0.99 g
  • Linoleic Acid7.9 g
  • Myristic Acid0.36 g
  • Palmitic Acid1.7 g
  • Alpha-Linolenic Acid (ALA)0.46 g

Protein

  • Protein8 / 56 g(14%)

Amino Acids

  • Lysine0.46 g
  • Serine0.33 g
  • Valine0.36 g
  • Alanine0.5 g
  • Cystine0.07 g
  • Cysteine0.07 g
  • Proline0.3 g
  • Arginine0.79 g
  • Histidine0.2 g
  • Threonine0.26 g
  • Isoleucine0.33 g
  • Methionine0.2 g
  • Tryptophan0.07 g
  • Glutamic Acid1.3 g
  • Aspartic Acid1.1 g
  • Phenylalanine0.4 g
  • Glycine0.46 g
  • Leucine0.56 g
  • Tyrosine0.33 g

Vitamins

  • Vitamin E2.6 / 15 mg(18%)
  • Vitamin K3.3 / 120 ug(3%)
  • Vitamin B60.17 / 1.3 mg(13%)
  • Thiamin (B1)0.17 / 1.2 mg(14%)
  • Riboflavin (B2)0.07 / 1.3 mg(5%)
  • Niacin (B3)1.3 / 16 mg(8%)
  • Folate18.2 / 400 ug(5%)
  • Pantothenic Acid (B5)0.17 / 5 mg(3%)
  • Biotin3.3 / 30 ug(11%)
  • Choline6.6 / 550 mg(1%)

Minerals

  • Calcium26.4 / 1,000 mg(3%)
  • Iron2 / 8 mg(25%)
  • Magnesium59.4 / 420 mg(14%)
  • Phosphorus132 / 700 mg(19%)
  • Potassium179.9 / 3,400 mg(5%)
  • Sodium35 / 2,300 mg(2%)
  • Zinc1.7 / 11 mg(15%)
  • Copper0.33 / 0.9 mg(37%)
  • Manganese0.33 / 2.3 mg(14%)
  • Selenium3.3 / 55 ug(6%)

Other

  • Water0.66 / 3,700 g(0%)

Sources

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