Cloves
Cloves are a spice rich in fiber, supporting healthy digestion and gut function. They provide notable amounts of minerals such as calcium, iron, and potassium which contribute to bone strength and overall bodily functions. The presence of vitamins like K and E adds to their nutritional appeal. With protein and healthy fats included, cloves make a flavorful and nourishing addition to your dishes.
Macronutrient distribution
A Serving (2.3 g) of Cloves contains 6 calories, 0.14 g of protein, 1.5 g of carbohydrates, and 0.3 g of fat.
- Protein
- 0.1 g6%
- Carbs
- 1.5 g65%
- Fat
- 0.3 g29%
of calories
Calorie Burn
How long would it take to burn off 6 calories?
- Walking3.5 mph, moderate pace1 min
- YogaModerate effort, gentle pace2 min
- SwimmingFreestyle, moderate effort1 min
- Biking12–14 mph, moderate effort1 min
- StairsStair climbing, moderate pace1 min
- Running5 mph (12 min/mile)1 min
Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.
Nutritional composition
Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).
Values per Serving (2.3 g)
Carbohydrates
- Carbohydrates1.5 / 313 g(0%)
- Dietary Fiber0.78 / 38 g(2%)
- Total Sugars0.05 g
- Other Carbohydrates0.67 g
Fats
- Total Fat0.3 / 83 g(0%)
- Saturated Fat0.09 / 25 g(0%)
- Trans Fat0.01 g
- Monounsaturated Fat0.03 g
- Polyunsaturated Fat0.08 g
- Omega-30.02 g
- Omega-60.08 g
- Oleic Acid0.02 g
- Capric Acid0 g
- Erucic Acid0 g
- Lauric Acid0 g
- Stearic Acid0.02 g
- Caprylic Acid0 g
- Linoleic Acid0.07 g
- Myristic Acid0.01 g
- Palmitic Acid0.04 g
- Arachidonic Acid0 g
- Alpha-Linolenic Acid (ALA)0.01 g
- Docosapentaenoic Acid (DPA)0 g
- Eicosapentaenoic Acid (EPA)0 g
Protein
- Protein0.14 / 56 g(0%)
Amino Acids
- Lysine0.01 g
- Serine0.01 g
- Valine0.01 g
- Alanine0.01 g
- Cystine0 g
- Cysteine0 g
- Proline0.01 g
- Arginine0.01 g
- Histidine0 g
- Threonine0 g
- Isoleucine0.01 g
- Methionine0 g
- Tryptophan0 g
- Glutamic Acid0.01 g
- Aspartic Acid0.01 g
- Phenylalanine0.01 g
- Glycine0.01 g
- Leucine0.01 g
- Tyrosine0 g
Vitamins
- Vitamin A0.18 / 900 ug(0%)
- Vitamin C0 / 90 mg(0%)
- Vitamin E0.2 / 15 mg(1%)
- Vitamin K3.3 / 120 ug(3%)
- Vitamin B60.01 / 1.3 mg(1%)
- Thiamin (B1)0 / 1.2 mg(0%)
- Riboflavin (B2)0.01 / 1.3 mg(0%)
- Niacin (B3)0.04 / 16 mg(0%)
- Folate0.58 / 400 ug(0%)
- Pantothenic Acid (B5)0.01 / 5 mg(0%)
- Choline0.86 / 550 mg(0%)
Minerals
- Calcium14.5 / 1,000 mg(1%)
- Iron0.27 / 8 mg(3%)
- Magnesium6 / 420 mg(1%)
- Phosphorus2.4 / 700 mg(0%)
- Potassium23.5 / 3,400 mg(1%)
- Sodium6.4 / 2,300 mg(0%)
- Zinc0.05 / 11 mg(0%)
- Copper0.01 / 0.9 mg(1%)
- Manganese1.4 / 2.3 mg(60%)
- Selenium0.17 / 55 ug(0%)
- Iodine1.2 / 150 ug(1%)
Other
- Water0.23 / 3,700 g(0%)
Sources
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