Whole Grain Cheese Crackers

Whole grain cheese crackers provide a satisfying boost of fiber that supports digestive health. They offer a balanced amount of protein and healthy fats, making them a nourishing snack option. Rich in important minerals like iron, calcium, and magnesium, they contribute to overall vitality. Additionally, these crackers deliver B vitamins and vitamin K, which play a role in metabolic functions.

Macronutrient distribution

A Serving (28 g) of Whole Grain Cheese Crackers contains 115 calories, 2.7 g of protein, 16 g of carbohydrates, and 4.5 g of fat.

115kcal
Protein
2.7 g9%
Carbs
16 g56%
Fat
4.5 g35%

of calories

Calorie Burn

How long would it take to burn off 115 calories?

  • Walking3.5 mph, moderate pace20 min
  • YogaModerate effort, gentle pace29 min
  • SwimmingFreestyle, moderate effort15 min
  • Biking12–14 mph, moderate effort11 min
  • StairsStair climbing, moderate pace15 min
  • Running5 mph (12 min/mile)11 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (28 g)

Carbohydrates

  • Carbohydrates16 / 313 g(5%)
  • Dietary Fiber1.8 / 38 g(5%)
  • Soluble Fiber0.56 g
  • Insoluble Fiber1.2 g

Fats

  • Total Fat4.5 / 83 g(5%)
  • Saturated Fat0.9 / 25 g(4%)
  • Monounsaturated Fat2.2 g
  • Polyunsaturated Fat0.9 g
  • Cholesterol4.5 / 300 mg(1%)
  • Omega-30.12 g
  • Omega-60.78 g
  • Omega-92 g
  • Oleic Acid2 g
  • Capric Acid0.02 g
  • Lauric Acid0.02 g
  • Stearic Acid0.17 g
  • Caprylic Acid0.01 g
  • Linoleic Acid0.78 g
  • Myristic Acid0.12 g
  • Palmitic Acid0.46 g
  • Alpha-Linolenic Acid (ALA)0.12 g

Protein

  • Protein2.7 / 56 g(5%)

Amino Acids

  • Lysine0.08 g
  • Serine0.12 g
  • Valine0.14 g
  • Alanine0.13 g
  • Cystine0.03 g
  • Cysteine0.03 g
  • Proline0.23 g
  • Arginine0.14 g
  • Histidine0.07 g
  • Threonine0.09 g
  • Isoleucine0.12 g
  • Methionine0.06 g
  • Tryptophan0.03 g
  • Glutamic Acid0.53 g
  • Aspartic Acid0.29 g
  • Phenylalanine0.16 g
  • Glycine0.13 g
  • Leucine0.21 g
  • Tyrosine0.11 g

Vitamins

  • Vitamin A3.4 / 900 ug(0%)
  • Vitamin D0.43 / 15 ug(3%)
  • Vitamin E0.3 / 15 mg(2%)
  • Vitamin K1.1 / 120 ug(1%)
  • Vitamin B60.06 / 1.3 mg(4%)
  • Vitamin B120.02 / 2.4 ug(1%)
  • Thiamin (B1)0.08 / 1.2 mg(7%)
  • Riboflavin (B2)0.15 / 1.3 mg(12%)
  • Niacin (B3)1.4 / 16 mg(9%)
  • Folate28.8 / 400 ug(7%)
  • Choline4.1 / 550 mg(1%)

Minerals

  • Calcium35.8 / 1,000 mg(4%)
  • Iron0.97 / 8 mg(12%)
  • Magnesium19 / 420 mg(5%)
  • Phosphorus73.9 / 700 mg(11%)
  • Potassium59.4 / 3,400 mg(2%)
  • Sodium211.1 / 2,300 mg(9%)
  • Zinc0.52 / 11 mg(5%)
  • Copper0.06 / 0.9 mg(7%)
  • Selenium11.3 / 55 ug(21%)

Other

  • Water4 / 3,700 g(0%)

Sources

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