Vegetarian Stir-fry

This delicious vegetarian stir-fry offers a balanced source of carbohydrates and proteins, perfect for those seeking a light yet nutritious meal. It is rich in fiber, which supports healthy digestion, and low in fat, making it a wholesome choice. Vitamins A, C, and E contribute to overall wellness, while minerals like calcium and iron help maintain essential bodily functions. A flavorful dish that combines taste with nutritional benefits.

Macronutrient distribution

A Serving (400 g) of Vegetarian Stir-fry contains 700 calories, 22 g of protein, 108 g of carbohydrates, and 20 g of fat.

700kcal
Protein
22 g13%
Carbs
108 g62%
Fat
20 g26%

of calories

Calorie Burn

How long would it take to burn off 700 calories?

  • Walking3.5 mph, moderate pace124 min
  • YogaModerate effort, gentle pace178 min
  • SwimmingFreestyle, moderate effort92 min
  • Biking12–14 mph, moderate effort67 min
  • StairsStair climbing, moderate pace89 min
  • Running5 mph (12 min/mile)64 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (400 g)

Carbohydrates

  • Carbohydrates108 / 313 g(35%)
  • Dietary Fiber10 / 38 g(26%)
  • Soluble Fiber3 g
  • Insoluble Fiber7 g
  • Total Sugars12 g
  • Added Sugars4 / 63 g(6%)

Fats

  • Total Fat20 / 83 g(24%)
  • Saturated Fat4 / 25 g(16%)
  • Monounsaturated Fat7 g
  • Polyunsaturated Fat9 g
  • Omega-31.2 g
  • Omega-67.8 g
  • Omega-97 g
  • Oleic Acid6.5 g
  • Capric Acid0.1 g
  • Erucic Acid0.2 g
  • Lauric Acid0.2 g
  • Stearic Acid1.4 g
  • Caprylic Acid0.1 g
  • Linoleic Acid7 g
  • Myristic Acid0.5 g
  • Palmitic Acid1.7 g
  • Linolenic Acid0.2 g
  • Eicosenoic Acid0.3 g
  • Alpha-Linolenic Acid (ALA)1 g
  • Gamma-Linolenic Acid (GLA)0.4 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.4 g

Protein

  • Protein22 / 56 g(39%)

Amino Acids

  • Lysine1.8 g
  • Serine1 g
  • Valine1.5 g
  • Alanine1 g
  • Cystine0.2 g
  • Cysteine0.3 g
  • Proline0.7 g
  • Arginine1.2 g
  • Histidine0.8 g
  • Threonine1 g
  • Isoleucine1.2 g
  • Methionine0.5 g
  • Tryptophan0.3 g
  • Glutamic Acid3 g
  • Aspartic Acid2 g
  • Phenylalanine1.2 g
  • Glycine0.8 g
  • Leucine2 g
  • Tyrosine0.8 g

Vitamins

  • Vitamin A350 / 900 ug(39%)
  • Vitamin C20 / 90 mg(22%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K25 / 120 ug(21%)
  • Vitamin B60.5 / 1.3 mg(38%)
  • Thiamin (B1)0.3 / 1.2 mg(25%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)3.5 / 16 mg(22%)
  • Folate80 / 400 ug(20%)
  • Pantothenic Acid (B5)0.8 / 5 mg(16%)
  • Biotin5 / 30 ug(17%)
  • Choline25 / 550 mg(5%)

Minerals

  • Calcium150 / 1,000 mg(15%)
  • Iron3 / 8 mg(38%)
  • Magnesium50 / 420 mg(12%)
  • Phosphorus120 / 700 mg(17%)
  • Potassium400 / 3,400 mg(12%)
  • Sodium700 / 2,300 mg(30%)
  • Zinc1.5 / 11 mg(14%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.8 / 2.3 mg(35%)
  • Selenium15 / 55 ug(27%)
  • Iodine30 / 150 ug(20%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum10 / 45 ug(22%)

Other

  • Water280 / 3,700 g(8%)

Sources

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