Vegetarian Bibimbap
Vegetarian Bibimbap offers a modest calorie count alongside a notable source of protein, ideal for a balanced and wholesome meal. Its fiber content supports digestive health, while vitamins A, C, E, and K contribute to overall wellness. Rich in essential minerals such as iron and calcium, it helps maintain strong bones and immune function. With low saturated fat and moderate sodium levels, this dish is a health-conscious option for any day.
Macronutrient distribution
A Serving (250 g) of Vegetarian Bibimbap contains 350 calories, 12 g of protein, 50 g of carbohydrates, and 10 g of fat.
- Protein
- 12 g14%
- Carbs
- 50 g59%
- Fat
- 10 g27%
of calories
Calorie Burn
How long would it take to burn off 350 calories?
- Walking3.5 mph, moderate pace62 min
- YogaModerate effort, gentle pace89 min
- SwimmingFreestyle, moderate effort46 min
- Biking12–14 mph, moderate effort33 min
- StairsStair climbing, moderate pace44 min
- Running5 mph (12 min/mile)32 min
Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.
Nutritional composition
Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).
Values per Serving (250 g)
Carbohydrates
- Carbohydrates50 / 313 g(16%)
- Dietary Fiber5 / 38 g(13%)
- Soluble Fiber2 g
- Insoluble Fiber3 g
- Total Sugars5 g
- Added Sugars1 / 63 g(2%)
- Other Carbohydrates40 g
Fats
- Total Fat10 / 83 g(12%)
- Saturated Fat2.5 / 25 g(10%)
- Monounsaturated Fat3 g
- Polyunsaturated Fat3 g
- Omega-30.5 g
- Omega-62.5 g
- Omega-93 g
- Oleic Acid3 g
- Stearic Acid1 g
- Linoleic Acid2.4 g
- Myristic Acid0.5 g
- Palmitic Acid1 g
- Alpha-Linolenic Acid (ALA)0.5 g
- Gamma-Linolenic Acid (GLA)0.1 g
Protein
- Protein12 / 56 g(21%)
Amino Acids
- Lysine0.78 g
- Serine0.6 g
- Valine0.54 g
- Alanine0.6 g
- Cysteine0.12 g
- Proline0.48 g
- Arginine0.84 g
- Histidine0.3 g
- Threonine0.48 g
- Isoleucine0.54 g
- Methionine0.18 g
- Tryptophan0.18 g
- Glutamic Acid1.8 g
- Aspartic Acid1.2 g
- Phenylalanine0.54 g
- Glycine0.48 g
- Leucine0.84 g
- Tyrosine0.36 g
Vitamins
- Vitamin A700 / 900 ug(78%)
- Vitamin C20 / 90 mg(22%)
- Vitamin E1.5 / 15 mg(10%)
- Vitamin K50 / 120 ug(42%)
- Vitamin B60.2 / 1.3 mg(15%)
- Thiamin (B1)0.2 / 1.2 mg(17%)
- Riboflavin (B2)0.15 / 1.3 mg(12%)
- Niacin (B3)1.5 / 16 mg(9%)
- Folate50 / 400 ug(13%)
- Pantothenic Acid (B5)0.5 / 5 mg(10%)
- Biotin5 / 30 ug(17%)
- Choline25 / 550 mg(5%)
Minerals
- Calcium100 / 1,000 mg(10%)
- Iron3 / 8 mg(38%)
- Magnesium40 / 420 mg(10%)
- Phosphorus100 / 700 mg(14%)
- Potassium350 / 3,400 mg(10%)
- Sodium600 / 2,300 mg(26%)
- Zinc1 / 11 mg(9%)
- Copper0.3 / 0.9 mg(33%)
- Manganese0.5 / 2.3 mg(22%)
- Selenium10 / 55 ug(18%)
- Iodine10 / 150 ug(7%)
- Chromium2 / 35 ug(6%)
- Molybdenum5 / 45 ug(11%)
- Chloride930 / 2,300 mg(40%)
Other
- Water180 / 3,700 g(5%)
Sources
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