Pork Tenderloin Medallions, Raw

Pork tenderloin medallions provide a high amount of lean protein, perfect for muscle maintenance and repair. They are low in total and saturated fats, making them a light and healthy choice. Rich in key minerals like potassium, phosphorus, and zinc, they support cellular functions and metabolism. Additionally, they deliver important B vitamins that contribute to energy metabolism and nervous system health.

Macronutrient distribution

A Serving (113.4 g) of Pork Tenderloin Medallions, Raw contains 128 calories, 24.9 g of protein, 0 g of carbohydrates, and 2.8 g of fat.

128kcal
Protein
24.9 g80%
Fat
2.8 g20%

of calories

Calorie Burn

How long would it take to burn off 128 calories?

  • Walking3.5 mph, moderate pace23 min
  • YogaModerate effort, gentle pace33 min
  • SwimmingFreestyle, moderate effort17 min
  • Biking12–14 mph, moderate effort12 min
  • StairsStair climbing, moderate pace16 min
  • Running5 mph (12 min/mile)12 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (113.4 g)

Fats

  • Total Fat2.8 / 83 g(3%)
  • Saturated Fat1 / 25 g(4%)
  • Trans Fat0.01 g
  • Monounsaturated Fat1.1 g
  • Polyunsaturated Fat0.68 g
  • Cholesterol65.8 / 300 mg(22%)
  • Omega-30.01 g
  • Omega-60.27 g
  • Omega-90.91 g
  • Oleic Acid0.83 g
  • Stearic Acid0.31 g
  • Linoleic Acid0.2 g
  • Myristic Acid0.03 g
  • Palmitic Acid0.51 g
  • Eicosenoic Acid0.01 g
  • Arachidonic Acid0.06 g
  • Alpha-Linolenic Acid (ALA)0.01 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0.01 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein24.9 / 56 g(45%)

Amino Acids

  • Lysine2.2 g
  • Serine1 g
  • Valine1.3 g
  • Alanine1.4 g
  • Cystine0.24 g
  • Proline0.95 g
  • Arginine1.5 g
  • Histidine0.96 g
  • Threonine1.1 g
  • Isoleucine1.2 g
  • Methionine0.65 g
  • Tryptophan0.29 g
  • Glutamic Acid3.6 g
  • Aspartic Acid2.2 g
  • Phenylalanine0.94 g
  • Glycine1.2 g
  • Leucine1.9 g
  • Tyrosine0.81 g

Vitamins

  • Vitamin D0.45 / 15 ug(3%)
  • Vitamin E0.14 / 15 mg(1%)
  • Vitamin B60.59 / 1.3 mg(45%)
  • Vitamin B120.57 / 2.4 ug(24%)
  • Thiamin (B1)1.1 / 1.2 mg(95%)
  • Riboflavin (B2)0.34 / 1.3 mg(26%)
  • Niacin (B3)8.7 / 16 mg(55%)
  • Folate11.3 / 400 ug(3%)
  • Pantothenic Acid (B5)1.1 / 5 mg(21%)
  • Biotin2.5 / 30 ug(8%)
  • Choline91.6 / 550 mg(17%)

Minerals

  • Calcium6.8 / 1,000 mg(1%)
  • Iron1.1 / 8 mg(13%)
  • Magnesium29.5 / 420 mg(7%)
  • Phosphorus257.4 / 700 mg(37%)
  • Potassium469.5 / 3,400 mg(14%)
  • Sodium66.9 / 2,300 mg(3%)
  • Zinc2.1 / 11 mg(19%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium28.4 / 55 ug(52%)
  • Iodine1.1 / 150 ug(1%)
  • Chromium1.1 / 35 ug(3%)
  • Chloride68 / 2,300 mg(3%)

Other

  • Water84.8 / 3,700 g(2%)

Sources

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