Crispy Pata

Crispy Pata offers a delicious source of protein, supporting muscle health and energy needs. It contains moderate fat, including some saturated fats, making it a satisfying and flavorful choice. This dish is rich in essential minerals like potassium, phosphorus, and zinc that contribute to overall wellness. With low carbohydrates and sugars, it fits well within a balanced diet for those who enjoy hearty meals.

Macronutrient distribution

A Serving (300 g) of Crispy Pata contains 730 calories, 60 g of protein, 10 g of carbohydrates, and 50 g of fat.

730kcal
Protein
60 g33%
Carbs
10 g5%
Fat
50 g62%

of calories

Calorie Burn

How long would it take to burn off 730 calories?

  • Walking3.5 mph, moderate pace129 min
  • YogaModerate effort, gentle pace185 min
  • SwimmingFreestyle, moderate effort96 min
  • Biking12–14 mph, moderate effort70 min
  • StairsStair climbing, moderate pace93 min
  • Running5 mph (12 min/mile)67 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (300 g)

Carbohydrates

  • Carbohydrates10 / 313 g(3%)
  • Dietary Fiber1 / 38 g(3%)
  • Soluble Fiber0.3 g
  • Insoluble Fiber0.7 g
  • Total Sugars2 g
  • Added Sugars0.5 / 63 g(1%)
  • Other Carbohydrates7 g

Fats

  • Total Fat50 / 83 g(60%)
  • Saturated Fat15 / 25 g(60%)
  • Trans Fat0.5 g
  • Monounsaturated Fat25 g
  • Polyunsaturated Fat9.5 g
  • Cholesterol210 / 300 mg(70%)
  • Omega-30.1 g
  • Omega-69 g
  • Omega-925 g
  • Oleic Acid22 g
  • Capric Acid0.2 g
  • Erucic Acid1 g
  • Lauric Acid0.5 g
  • Stearic Acid5 g
  • Caprylic Acid0.1 g
  • Linoleic Acid8.5 g
  • Myristic Acid2.2 g
  • Palmitic Acid7 g
  • Linolenic Acid0.1 g
  • Eicosenoic Acid2 g
  • Arachidonic Acid0.2 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.2 g

Protein

  • Protein60 / 56 g(107%)

Amino Acids

  • Lysine5 g
  • Serine2.6 g
  • Valine3.1 g
  • Alanine4.4 g
  • Cystine0.44 g
  • Cysteine1.3 g
  • Proline3.9 g
  • Taurine50 mg
  • Arginine3.9 g
  • Histidine2.2 g
  • Threonine1.7 g
  • Isoleucine2.6 g
  • Methionine1.7 g
  • Tryptophan0.17 g
  • Glutamic Acid7.8 g
  • Aspartic Acid6.1 g
  • Phenylalanine2.6 g
  • Glycine3.5 g
  • Leucine4.8 g
  • Tyrosine2.2 g

Vitamins

  • Vitamin A10 / 900 ug(1%)
  • Vitamin E0.7 / 15 mg(5%)
  • Vitamin K1 / 120 ug(1%)
  • Vitamin B60.7 / 1.3 mg(54%)
  • Vitamin B122 / 2.4 ug(83%)
  • Thiamin (B1)0.8 / 1.2 mg(67%)
  • Riboflavin (B2)0.4 / 1.3 mg(31%)
  • Niacin (B3)7 / 16 mg(44%)
  • Folate8 / 400 ug(2%)
  • Pantothenic Acid (B5)1.2 / 5 mg(24%)
  • Biotin10 / 30 ug(33%)
  • Choline80 / 550 mg(15%)

Minerals

  • Calcium15 / 1,000 mg(2%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium20 / 420 mg(5%)
  • Phosphorus200 / 700 mg(29%)
  • Potassium400 / 3,400 mg(12%)
  • Sodium900 / 2,300 mg(39%)
  • Zinc4 / 11 mg(36%)
  • Copper0.3 / 0.9 mg(33%)
  • Manganese0.02 / 2.3 mg(1%)
  • Selenium35 / 55 ug(64%)
  • Iodine10 / 150 ug(7%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum5 / 45 ug(11%)
  • Chloride200 / 2,300 mg(9%)

Other

  • Water150 / 3,700 g(4%)

Sources

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