Boudin, Cooked

Cooked boudin offers a flavorful source of protein that aids in maintaining muscle strength. It contains a balanced amount of fats, including moderate saturated fats, providing steady energy. Rich in essential minerals like iron, phosphorus, and zinc, it supports critical bodily functions. The inclusion of B vitamins and vitamin C enhances its nutritional value for overall wellness.

Macronutrient distribution

A Serving (57 g) of Boudin, Cooked contains 100 calories, 6.8 g of protein, 2 g of carbohydrates, and 6.8 g of fat.

100kcal
Protein
6.8 g28%
Carbs
2 g8%
Fat
6.8 g64%

of calories

Calorie Burn

How long would it take to burn off 100 calories?

  • Walking3.5 mph, moderate pace18 min
  • YogaModerate effort, gentle pace25 min
  • SwimmingFreestyle, moderate effort13 min
  • Biking12–14 mph, moderate effort10 min
  • StairsStair climbing, moderate pace13 min
  • Running5 mph (12 min/mile)9 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (57 g)

Carbohydrates

  • Carbohydrates2 / 313 g(1%)
  • Dietary Fiber0.29 / 38 g(1%)
  • Soluble Fiber0.11 g
  • Insoluble Fiber0.17 g
  • Total Sugars0.29 g

Fats

  • Total Fat6.8 / 83 g(8%)
  • Saturated Fat2 / 25 g(8%)
  • Monounsaturated Fat2.8 g
  • Polyunsaturated Fat2 g
  • Cholesterol30.2 / 300 mg(10%)
  • Omega-30.11 g
  • Omega-61.9 g
  • Omega-92.8 g
  • Oleic Acid2.6 g
  • Capric Acid0.03 g
  • Erucic Acid0.11 g
  • Lauric Acid0.11 g
  • Stearic Acid0.4 g
  • Caprylic Acid0.06 g
  • Linoleic Acid1.7 g
  • Myristic Acid0.57 g
  • Palmitic Acid1.1 g
  • Linolenic Acid0.06 g
  • Eicosenoic Acid0.17 g
  • Arachidonic Acid0.06 g
  • Alpha-Linolenic Acid (ALA)0.06 g
  • Gamma-Linolenic Acid (GLA)0.06 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.06 g

Protein

  • Protein6.8 / 56 g(12%)

Amino Acids

  • Lysine0.57 g
  • Serine0.26 g
  • Valine0.42 g
  • Alanine0.36 g
  • Cystine0.05 g
  • Cysteine0.16 g
  • Proline0.36 g
  • Taurine14 mg
  • Arginine0.42 g
  • Histidine0.21 g
  • Threonine0.31 g
  • Isoleucine0.36 g
  • Methionine0.16 g
  • Tryptophan0.1 g
  • Glutamic Acid1 g
  • Aspartic Acid0.52 g
  • Phenylalanine0.31 g
  • Glycine0.42 g
  • Leucine0.52 g
  • Tyrosine0.26 g

Vitamins

  • Vitamin A28.5 / 900 ug(3%)
  • Vitamin C2.3 / 90 mg(3%)
  • Vitamin E0.29 / 15 mg(2%)
  • Vitamin K0.57 / 120 ug(0%)
  • Vitamin B60.17 / 1.3 mg(13%)
  • Vitamin B121.1 / 2.4 ug(48%)
  • Thiamin (B1)0.17 / 1.2 mg(14%)
  • Riboflavin (B2)0.11 / 1.3 mg(9%)
  • Niacin (B3)1.7 / 16 mg(11%)
  • Folate5.7 / 400 ug(1%)
  • Pantothenic Acid (B5)0.29 / 5 mg(6%)
  • Biotin2.8 / 30 ug(9%)
  • Choline39.9 / 550 mg(7%)

Minerals

  • Calcium8.5 / 1,000 mg(1%)
  • Iron1.1 / 8 mg(14%)
  • Magnesium11.4 / 420 mg(3%)
  • Phosphorus85.5 / 700 mg(12%)
  • Potassium142.5 / 3,400 mg(4%)
  • Sodium279.9 / 2,300 mg(12%)
  • Zinc1.1 / 11 mg(10%)
  • Copper0.06 / 0.9 mg(6%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium17.1 / 55 ug(31%)
  • Iodine2.8 / 150 ug(2%)
  • Chromium0.57 / 35 ug(2%)
  • Molybdenum2.8 / 45 ug(6%)
  • Chloride427.5 / 2,300 mg(19%)

Other

  • Water34.2 / 3,700 g(1%)

Sources

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