Applewood-smoked Bacon, Cooked

Applewood smoked bacon is a rich source of high-quality protein, perfect for those wanting a satisfying and hearty meal. Its considerable total fat content, including saturated fats, offers a strong and appealing flavor profile. It also provides essential minerals such as iron, potassium, and zinc, which support key bodily functions. Free of sugars and dietary fiber, it suits low-carbohydrate diets well.

Macronutrient distribution

A Serving (28.35 g) of Applewood-smoked Bacon, Cooked contains 155 calories, 10.1 g of protein, 0.38 g of carbohydrates, and 12.3 g of fat.

155kcal
Protein
10.1 g27%
Carbs
0.4 g1%
Fat
12.3 g72%

of calories

Calorie Burn

How long would it take to burn off 155 calories?

  • Walking3.5 mph, moderate pace27 min
  • YogaModerate effort, gentle pace39 min
  • SwimmingFreestyle, moderate effort20 min
  • Biking12–14 mph, moderate effort15 min
  • StairsStair climbing, moderate pace20 min
  • Running5 mph (12 min/mile)14 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (28.35 g)

Carbohydrates

  • Carbohydrates0.38 / 313 g(0%)

Fats

  • Total Fat12.3 / 83 g(15%)
  • Saturated Fat4 / 25 g(16%)
  • Monounsaturated Fat5.4 g
  • Polyunsaturated Fat1.4 g
  • Cholesterol30.3 / 300 mg(10%)
  • Omega-30.06 g
  • Omega-61.2 g
  • Omega-94.9 g
  • Oleic Acid4.9 g
  • Capric Acid0 g
  • Stearic Acid1.3 g
  • Linoleic Acid1.2 g
  • Myristic Acid0.16 g
  • Palmitic Acid2.6 g
  • Arachidonic Acid0.04 g
  • Alpha-Linolenic Acid (ALA)0.06 g

Protein

  • Protein10.1 / 56 g(18%)

Amino Acids

  • Lysine0.84 g
  • Serine0.39 g
  • Valine0.54 g
  • Alanine0.65 g
  • Cystine0.11 g
  • Proline0.56 g
  • Arginine0.66 g
  • Histidine0.38 g
  • Threonine0.4 g
  • Isoleucine0.48 g
  • Methionine0.23 g
  • Tryptophan0.08 g
  • Glutamic Acid1.5 g
  • Aspartic Acid0.95 g
  • Phenylalanine0.4 g
  • Glycine0.71 g
  • Leucine0.79 g
  • Tyrosine0.32 g

Vitamins

  • Vitamin A3.1 / 900 ug(0%)
  • Vitamin E0.09 / 15 mg(1%)
  • Vitamin K0.03 / 120 ug(0%)
  • Vitamin B60.09 / 1.3 mg(7%)
  • Vitamin B120.33 / 2.4 ug(14%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.07 / 1.3 mg(5%)
  • Niacin (B3)3 / 16 mg(19%)
  • Folate0.57 / 400 ug(0%)
  • Pantothenic Acid (B5)0.29 / 5 mg(6%)
  • Choline33.7 / 550 mg(6%)

Minerals

  • Calcium2.8 / 1,000 mg(0%)
  • Iron0.42 / 8 mg(5%)
  • Magnesium8.5 / 420 mg(2%)
  • Phosphorus143.5 / 700 mg(20%)
  • Potassium152.8 / 3,400 mg(4%)
  • Sodium620.9 / 2,300 mg(27%)
  • Zinc0.95 / 11 mg(9%)
  • Copper0.05 / 0.9 mg(6%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium16.7 / 55 ug(30%)

Other

  • Water3.5 / 3,700 g(0%)

Sources

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