Soups & stews

Pork Knuckle With Beans

Ciolan Cu Fasole offers a hearty and balanced meal, perfect for those seeking a nutritious and flavorful option. It is a good source of protein, supporting muscle health and overall wellbeing. The dietary fiber content aids digestion, while the fat levels remain moderate, including some saturated fats. Essential vitamins like vitamin A and minerals such as potassium and iron help sustain energy and vitality.

Macro Impact

A Serving (500 g) of Pork Knuckle With Beans contains 610 calories, 35 g of protein, 50 g of carbohydrates, and 30 g of fat.

Calorie Burn

How long would it take to burn off 610 calories?

  • Walking3.5 mph, moderate pace108 min
  • YogaModerate effort, gentle pace155 min
  • SwimmingFreestyle, moderate effort80 min
  • Biking12–14 mph, moderate effort58 min
  • StairsStair climbing, moderate pace77 min
  • Running5 mph (12 min/mile)56 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (500 g)

Carbohydrates

  • Carbohydrates50 / 313 g(16%)
  • Dietary Fiber10 / 38 g(26%)
  • Soluble Fiber3 g
  • Insoluble Fiber7 g
  • Total Sugars5 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat30 / 83 g(36%)
  • Saturated Fat13 / 25 g(52%)
  • Trans Fat0.5 g
  • Monounsaturated Fat11.5 g
  • Polyunsaturated Fat5 g
  • Cholesterol90 / 300 mg(30%)
  • Omega-30.1 g
  • Omega-64.9 g
  • Omega-911.5 g
  • Oleic Acid9 g
  • Capric Acid0.1 g
  • Erucic Acid1 g
  • Lauric Acid0.2 g
  • Stearic Acid6.4 g
  • Caprylic Acid0.1 g
  • Linoleic Acid4.5 g
  • Myristic Acid1.2 g
  • Palmitic Acid5 g
  • Linolenic Acid0.1 g
  • Eicosenoic Acid1.5 g
  • Arachidonic Acid0.2 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein35 / 56 g(63%)

Amino Acids

  • Lysine3 g
  • Serine1.4 g
  • Valine2 g
  • Alanine2.1 g
  • Cystine0.3 g
  • Cysteine0.7 g
  • Proline1.8 g
  • Taurine50 mg
  • Arginine2.8 g
  • Histidine1.1 g
  • Threonine1.4 g
  • Isoleucine1.8 g
  • Methionine0.7 g
  • Tryptophan0.35 g
  • Glutamic Acid4.2 g
  • Aspartic Acid3.2 g
  • Phenylalanine1.4 g
  • Glycine2.1 g
  • Leucine2.8 g
  • Tyrosine1.1 g

Vitamins

  • Vitamin A250 / 900 ug(28%)
  • Vitamin C15 / 90 mg(17%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K25 / 120 ug(21%)
  • Vitamin B60.5 / 1.3 mg(38%)
  • Vitamin B121.5 / 2.4 ug(63%)
  • Thiamin (B1)0.6 / 1.2 mg(50%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)6 / 16 mg(38%)
  • Folate80 / 400 ug(20%)
  • Pantothenic Acid (B5)1 / 5 mg(20%)
  • Biotin5 / 30 ug(17%)
  • Choline70 / 550 mg(13%)

Minerals

  • Calcium80 / 1,000 mg(8%)
  • Iron3 / 8 mg(38%)
  • Magnesium50 / 420 mg(12%)
  • Phosphorus250 / 700 mg(36%)
  • Potassium800 / 3,400 mg(24%)
  • Sodium1,000 / 2,300 mg(43%)
  • Zinc4 / 11 mg(36%)
  • Copper0.4 / 0.9 mg(44%)
  • Manganese0.5 / 2.3 mg(22%)
  • Selenium40 / 55 ug(73%)
  • Iodine10 / 150 ug(7%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum20 / 45 ug(44%)
  • Chloride300 / 2,300 mg(13%)

Other

  • Water400 / 3,700 g(11%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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