Whole Wheat Rotini

Whole wheat rotini provides a great source of energy with its high complex carbohydrate content. It is rich in dietary fiber, supporting digestion and helping to maintain fullness. The pasta also offers a good amount of protein while remaining low in fat, making it a wholesome and light option. Additionally, it contains essential minerals like iron, magnesium, and calcium that contribute to overall health.

Macronutrient distribution

A Serving (56 g) of Whole Wheat Rotini contains 180 calories, 6.7 g of protein, 35.8 g of carbohydrates, and 0.84 g of fat.

180kcal
Protein
6.7 g15%
Carbs
35.8 g81%
Fat
0.8 g4%

of calories

Calorie Burn

How long would it take to burn off 180 calories?

  • Walking3.5 mph, moderate pace32 min
  • YogaModerate effort, gentle pace46 min
  • SwimmingFreestyle, moderate effort24 min
  • Biking12–14 mph, moderate effort17 min
  • StairsStair climbing, moderate pace23 min
  • Running5 mph (12 min/mile)17 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (56 g)

Carbohydrates

  • Carbohydrates35.8 / 313 g(11%)
  • Dietary Fiber3.6 / 38 g(10%)
  • Soluble Fiber1.4 g
  • Insoluble Fiber2.2 g
  • Total Sugars0.84 g

Fats

  • Total Fat0.84 / 83 g(1%)
  • Saturated Fat0.17 / 25 g(1%)
  • Monounsaturated Fat0.28 g
  • Polyunsaturated Fat0.39 g
  • Omega-30.06 g
  • Omega-60.34 g
  • Omega-90.22 g
  • Oleic Acid0.22 g
  • Stearic Acid0.06 g
  • Linoleic Acid0.34 g
  • Palmitic Acid0.11 g
  • Alpha-Linolenic Acid (ALA)0.06 g

Protein

  • Protein6.7 / 56 g(12%)

Amino Acids

  • Lysine0.18 g
  • Serine0.25 g
  • Valine0.45 g
  • Alanine0.28 g
  • Cystine0.06 g
  • Cysteine0.11 g
  • Proline0.56 g
  • Arginine0.36 g
  • Histidine0.14 g
  • Threonine0.17 g
  • Isoleucine0.39 g
  • Methionine0.11 g
  • Tryptophan0.1 g
  • Glutamic Acid1.7 g
  • Aspartic Acid0.56 g
  • Phenylalanine0.34 g
  • Glycine0.22 g
  • Leucine0.56 g
  • Tyrosine0.2 g

Vitamins

  • Vitamin E0.22 / 15 mg(1%)
  • Vitamin K0.11 / 120 ug(0%)
  • Vitamin B60.06 / 1.3 mg(4%)
  • Thiamin (B1)0.11 / 1.2 mg(9%)
  • Riboflavin (B2)0.03 / 1.3 mg(3%)
  • Niacin (B3)2.2 / 16 mg(14%)
  • Folate22.4 / 400 ug(6%)
  • Pantothenic Acid (B5)0.22 / 5 mg(4%)
  • Biotin1.1 / 30 ug(4%)
  • Choline8.4 / 550 mg(2%)

Minerals

  • Calcium22.4 / 1,000 mg(2%)
  • Iron1.4 / 8 mg(18%)
  • Magnesium39.2 / 420 mg(9%)
  • Phosphorus100.8 / 700 mg(14%)
  • Potassium100.8 / 3,400 mg(3%)
  • Sodium3.9 / 2,300 mg(0%)
  • Zinc0.56 / 11 mg(5%)
  • Copper0.11 / 0.9 mg(12%)
  • Manganese1.1 / 2.3 mg(49%)
  • Selenium22.4 / 55 ug(41%)
  • Molybdenum8.4 / 45 ug(19%)

Other

  • Water5.6 / 3,700 g(0%)

Sources

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