Dried Cannellini Beans

Dry cannellini beans are an excellent source of plant-based protein and rich in dietary fiber, supporting healthy digestion. They also provide significant amounts of potassium and iron, key minerals for overall wellness. With low saturated fat and a balanced calorie content, they fit well into any diet. Their folate content aids in proper cell metabolism, making this food both nutritious and versatile.

Macronutrient distribution

A Serving (50 g) of Dried Cannellini Beans contains 173 calories, 10.8 g of protein, 29.9 g of carbohydrates, and 1.1 g of fat.

173kcal
Protein
10.8 g25%
Carbs
29.9 g69%
Fat
1.1 g6%

of calories

Calorie Burn

How long would it take to burn off 173 calories?

  • Walking3.5 mph, moderate pace31 min
  • YogaModerate effort, gentle pace44 min
  • SwimmingFreestyle, moderate effort23 min
  • Biking12–14 mph, moderate effort16 min
  • StairsStair climbing, moderate pace22 min
  • Running5 mph (12 min/mile)16 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (50 g)

Carbohydrates

  • Carbohydrates29.9 / 313 g(10%)
  • Dietary Fiber8.5 / 38 g(22%)
  • Soluble Fiber3 g
  • Insoluble Fiber5.5 g
  • Total Sugars1 g

Fats

  • Total Fat1.1 / 83 g(1%)
  • Saturated Fat0.15 / 25 g(1%)
  • Monounsaturated Fat0.3 g
  • Polyunsaturated Fat0.65 g
  • Omega-30.01 g
  • Omega-60.65 g
  • Omega-90.3 g
  • Oleic Acid0.3 g
  • Stearic Acid0.05 g
  • Linoleic Acid0.63 g
  • Myristic Acid0.03 g
  • Palmitic Acid0.08 g
  • Linolenic Acid0.01 g
  • Alpha-Linolenic Acid (ALA)0.01 g
  • Gamma-Linolenic Acid (GLA)0.01 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.02 g

Protein

  • Protein10.8 / 56 g(19%)

Amino Acids

  • Lysine0.89 g
  • Serine0.48 g
  • Valine0.52 g
  • Alanine0.41 g
  • Cystine0.04 g
  • Cysteine0.07 g
  • Proline0.62 g
  • Arginine0.86 g
  • Histidine0.24 g
  • Threonine0.35 g
  • Isoleucine0.41 g
  • Methionine0.11 g
  • Tryptophan0.09 g
  • Glutamic Acid2.2 g
  • Aspartic Acid1.4 g
  • Phenylalanine0.52 g
  • Glycine0.55 g
  • Leucine0.69 g
  • Tyrosine0.41 g

Vitamins

  • Vitamin A0.5 / 900 ug(0%)
  • Vitamin E0.25 / 15 mg(2%)
  • Vitamin K2.5 / 120 ug(2%)
  • Vitamin B60.15 / 1.3 mg(12%)
  • Thiamin (B1)0.25 / 1.2 mg(21%)
  • Riboflavin (B2)0.05 / 1.3 mg(4%)
  • Niacin (B3)1 / 16 mg(6%)
  • Folate197 / 400 ug(49%)
  • Pantothenic Acid (B5)0.25 / 5 mg(5%)
  • Biotin2.5 / 30 ug(8%)
  • Choline25 / 550 mg(5%)

Minerals

  • Calcium71.5 / 1,000 mg(7%)
  • Iron3.3 / 8 mg(42%)
  • Magnesium77 / 420 mg(18%)
  • Phosphorus206 / 700 mg(29%)
  • Potassium710 / 3,400 mg(21%)
  • Zinc1.4 / 11 mg(12%)
  • Copper0.37 / 0.9 mg(41%)
  • Manganese0.89 / 2.3 mg(39%)
  • Selenium4 / 55 ug(7%)
  • Iodine1 / 150 ug(1%)
  • Chromium2.5 / 35 ug(7%)
  • Molybdenum65 / 45 ug(144%)

Other

  • Water6.2 / 3,700 g(0%)

Sources

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