Lamb

Leg Of Lamb, Bone-in, Raw

Bone-in leg of lamb provides a rich source of high-quality protein, essential for muscle maintenance. It offers notable amounts of iron and zinc, which support energy metabolism and immune function. While it contains moderate fat, it also delivers important vitamins B12 and B6 for nervous system health. Potassium and phosphorus content add further nutritional benefits for overall wellbeing.

Macro Impact

A Serving (113 g) of Leg Of Lamb, Bone-in, Raw contains 166 calories, 18.2 g of protein, 0 g of carbohydrates, and 10.6 g of fat.

Calorie Burn

How long would it take to burn off 166 calories?

  • Walking3.5 mph, moderate pace29 min
  • YogaModerate effort, gentle pace42 min
  • SwimmingFreestyle, moderate effort22 min
  • Biking12–14 mph, moderate effort16 min
  • StairsStair climbing, moderate pace21 min
  • Running5 mph (12 min/mile)15 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (113 g)

Carbohydrates

  • Carbohydrates0 / 313 g(0%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars0 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat10.6 / 83 g(13%)
  • Saturated Fat4.8 / 25 g(19%)
  • Trans Fat0.24 g
  • Monounsaturated Fat4 g
  • Polyunsaturated Fat0.54 g
  • Cholesterol66.7 / 300 mg(22%)
  • Omega-30.16 g
  • Omega-60.42 g
  • Omega-93.4 g
  • Oleic Acid3.4 g
  • Capric Acid0.01 g
  • Erucic Acid0 g
  • Lauric Acid0.02 g
  • Stearic Acid1.6 g
  • Caprylic Acid0 g
  • Linoleic Acid0.42 g
  • Myristic Acid0.27 g
  • Palmitic Acid1.9 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0.05 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0.01 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0.03 g
  • Eicosapentaenoic Acid (EPA)0.02 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein18.2 / 56 g(32%)

Amino Acids

  • Lysine1.7 g
  • Serine0.75 g
  • Valine1 g
  • Alanine1.2 g
  • Cystine0.16 g
  • Cysteine0 g
  • Proline0.86 g
  • Taurine0 mg
  • Arginine1.2 g
  • Histidine0.53 g
  • Threonine0.8 g
  • Isoleucine0.92 g
  • Methionine0.47 g
  • Tryptophan0.17 g
  • Glutamic Acid2.7 g
  • Aspartic Acid1.7 g
  • Phenylalanine0.75 g
  • Glycine0.98 g
  • Leucine1.5 g
  • Tyrosine0.75 g

Vitamins

  • Vitamin A23.7 / 900 ug(3%)
  • Vitamin C0.34 / 90 mg(0%)
  • Vitamin D0.79 / 15 ug(5%)
  • Vitamin E0.45 / 15 mg(3%)
  • Vitamin K0 / 120 ug(0%)
  • Vitamin B60.21 / 1.3 mg(17%)
  • Vitamin B121.2 / 2.4 ug(48%)
  • Thiamin (B1)0.14 / 1.2 mg(11%)
  • Riboflavin (B2)0.26 / 1.3 mg(20%)
  • Niacin (B3)4.3 / 16 mg(27%)
  • Folate5.1 / 400 ug(1%)
  • Pantothenic Acid (B5)0.6 / 5 mg(12%)
  • Biotin0.6 / 30 ug(2%)
  • Choline62.8 / 550 mg(11%)

Minerals

  • Calcium6 / 1,000 mg(1%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium19.3 / 420 mg(5%)
  • Phosphorus167.2 / 700 mg(24%)
  • Potassium230.5 / 3,400 mg(7%)
  • Sodium61 / 2,300 mg(3%)
  • Zinc2.8 / 11 mg(25%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0 / 2.3 mg(0%)
  • Selenium7 / 55 ug(13%)
  • Iodine0.77 / 150 ug(1%)
  • Chromium7.3 / 35 ug(21%)
  • Molybdenum0 / 45 ug(0%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water61 / 3,700 g(2%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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