Fish

Herring Fillet

Herring fillet is an excellent source of high-quality protein and provides healthy fats, including omega-3 fatty acids, which contribute to overall wellness. This fish also supplies important vitamins such as D and B12, essential for nervous system function and calcium absorption. Its moderate sodium content along with minerals like phosphorus and potassium help support daily metabolism. With a balanced nutritional profile and reasonable calories, it makes a nutritious and flavorful choice.

Macro Impact

A Serving (85 g) of Herring Fillet contains 182 calories, 13.8 g of protein, 5.1 g of carbohydrates, and 11.8 g of fat.

Calorie Burn

How long would it take to burn off 182 calories?

  • Walking3.5 mph, moderate pace32 min
  • YogaModerate effort, gentle pace46 min
  • SwimmingFreestyle, moderate effort24 min
  • Biking12–14 mph, moderate effort17 min
  • StairsStair climbing, moderate pace23 min
  • Running5 mph (12 min/mile)17 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Carbohydrates

  • Carbohydrates5.1 / 313 g(2%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars5.1 g
  • Added Sugars5.1 / 63 g(8%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat11.8 / 83 g(14%)
  • Saturated Fat2.8 / 25 g(11%)
  • Trans Fat0 g
  • Monounsaturated Fat5.8 g
  • Polyunsaturated Fat2.1 g
  • Cholesterol65.5 / 300 mg(22%)
  • Omega-31.6 g
  • Omega-60.24 g
  • Omega-93.7 g
  • Oleic Acid2.5 g
  • Capric Acid0 g
  • Erucic Acid1.3 g
  • Lauric Acid0 g
  • Stearic Acid0.22 g
  • Caprylic Acid0 g
  • Linoleic Acid0.16 g
  • Myristic Acid0.78 g
  • Palmitic Acid1.7 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0.08 g
  • Alpha-Linolenic Acid (ALA)0.05 g
  • Docosahexaenoic Acid (DHA)0.59 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0.15 g
  • Eicosapentaenoic Acid (EPA)0.82 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein13.8 / 56 g(25%)

Amino Acids

  • Lysine1.6 g
  • Serine0.71 g
  • Valine0.97 g
  • Alanine1 g
  • Cystine0.14 g
  • Cysteine0 g
  • Proline0.6 g
  • Taurine0 mg
  • Arginine0.95 g
  • Histidine0.47 g
  • Threonine0.74 g
  • Isoleucine0.79 g
  • Methionine0.5 g
  • Tryptophan0.15 g
  • Glutamic Acid2.1 g
  • Aspartic Acid1.6 g
  • Phenylalanine0.63 g
  • Glycine0.81 g
  • Leucine1.3 g
  • Tyrosine0.55 g

Vitamins

  • Vitamin A27.2 / 900 ug(3%)
  • Vitamin C0.43 / 90 mg(0%)
  • Vitamin D7.1 / 15 ug(47%)
  • Vitamin E0.68 / 15 mg(5%)
  • Vitamin K4.3 / 120 ug(4%)
  • Vitamin B60.34 / 1.3 mg(26%)
  • Vitamin B128.5 / 2.4 ug(354%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.17 / 1.3 mg(13%)
  • Niacin (B3)2.8 / 16 mg(18%)
  • Folate8.5 / 400 ug(2%)
  • Pantothenic Acid (B5)0.77 / 5 mg(15%)
  • Biotin6.8 / 30 ug(23%)
  • Choline55.3 / 550 mg(10%)

Minerals

  • Calcium51 / 1,000 mg(5%)
  • Iron0.94 / 8 mg(12%)
  • Magnesium25.5 / 420 mg(6%)
  • Phosphorus195.5 / 700 mg(28%)
  • Potassium289 / 3,400 mg(9%)
  • Sodium297.5 / 2,300 mg(13%)
  • Zinc0.68 / 11 mg(6%)
  • Copper0.08 / 0.9 mg(9%)
  • Manganese0.03 / 2.3 mg(1%)
  • Selenium29.8 / 55 ug(54%)
  • Iodine21.3 / 150 ug(14%)
  • Chromium4.3 / 35 ug(12%)
  • Molybdenum0 / 45 ug(0%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water59.5 / 3,700 g(2%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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