Salads & sandwiches

Greek Sub

The Greek Sub offers a tasty and nutritious choice, providing a moderate amount of protein alongside a balanced carbohydrate content. It is rich in fiber, supporting digestive health. Key vitamins like vitamin A and vitamin K contribute to overall well-being. With low sugars and moderate saturated fats, it makes a delicious and balanced meal option.

Macro Impact

A Serving (400 g) of Greek Sub contains 700 calories, 30 g of protein, 55 g of carbohydrates, and 40 g of fat.

Calorie Burn

How long would it take to burn off 700 calories?

  • Walking3.5 mph, moderate pace124 min
  • YogaModerate effort, gentle pace178 min
  • SwimmingFreestyle, moderate effort92 min
  • Biking12–14 mph, moderate effort67 min
  • StairsStair climbing, moderate pace89 min
  • Running5 mph (12 min/mile)64 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (400 g)

Carbohydrates

  • Carbohydrates55 / 313 g(18%)
  • Dietary Fiber5 / 38 g(13%)
  • Soluble Fiber2 g
  • Insoluble Fiber3 g
  • Total Sugars7 g
  • Added Sugars2 / 63 g(3%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat40 / 83 g(48%)
  • Saturated Fat12 / 25 g(48%)
  • Trans Fat2 g
  • Monounsaturated Fat14 g
  • Polyunsaturated Fat12 g
  • Cholesterol110 / 300 mg(37%)
  • Omega-30.2 g
  • Omega-68 g
  • Omega-914 g
  • Oleic Acid11.5 g
  • Capric Acid0.3 g
  • Erucic Acid0.8 g
  • Lauric Acid0.5 g
  • Stearic Acid4.5 g
  • Caprylic Acid0.2 g
  • Linoleic Acid6.5 g
  • Myristic Acid1.5 g
  • Palmitic Acid5 g
  • Linolenic Acid0.1 g
  • Eicosenoic Acid1.7 g
  • Arachidonic Acid0.4 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0.03 g
  • Gamma-Linolenic Acid (GLA)0.6 g
  • Docosapentaenoic Acid (DPA)0.02 g
  • Eicosapentaenoic Acid (EPA)0.03 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.5 g

Protein

  • Protein30 / 56 g(54%)

Amino Acids

  • Lysine1.7 g
  • Serine1.4 g
  • Valine1.4 g
  • Alanine1.4 g
  • Cystine0.4 g
  • Cysteine0.4 g
  • Proline1.7 g
  • Taurine20 mg
  • Arginine2.1 g
  • Histidine0.7 g
  • Threonine1.4 g
  • Isoleucine1.4 g
  • Methionine0.7 g
  • Tryptophan0.7 g
  • Glutamic Acid5.6 g
  • Aspartic Acid2.8 g
  • Phenylalanine1.4 g
  • Glycine1.7 g
  • Leucine2.1 g
  • Tyrosine1.1 g

Vitamins

  • Vitamin A300 / 900 ug(33%)
  • Vitamin C10 / 90 mg(11%)
  • Vitamin D0.5 / 15 ug(3%)
  • Vitamin E1.5 / 15 mg(10%)
  • Vitamin K40 / 120 ug(33%)
  • Vitamin B60.5 / 1.3 mg(38%)
  • Vitamin B121.5 / 2.4 ug(63%)
  • Thiamin (B1)0.3 / 1.2 mg(25%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)6 / 16 mg(38%)
  • Folate80 / 400 ug(20%)
  • Pantothenic Acid (B5)0.7 / 5 mg(14%)
  • Biotin4 / 30 ug(13%)
  • Choline70 / 550 mg(13%)

Minerals

  • Calcium150 / 1,000 mg(15%)
  • Iron3 / 8 mg(38%)
  • Magnesium40 / 420 mg(10%)
  • Phosphorus210 / 700 mg(30%)
  • Potassium400 / 3,400 mg(12%)
  • Sodium1,400 / 2,300 mg(61%)
  • Zinc3 / 11 mg(27%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium40 / 55 ug(73%)
  • Iodine20 / 150 ug(13%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum5 / 45 ug(11%)
  • Chloride100 / 2,300 mg(4%)

Other

  • Water200 / 3,700 g(5%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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