Ground Elk, Raw

Ground elk is a high-quality source of protein that supports muscle health effectively. Its moderate fat content makes it a well-balanced and nutritious option. Rich in iron and zinc, it provides essential minerals that contribute to overall vitality. The presence of B vitamins, including B12, aids energy metabolism and supports nervous system function.

Macronutrient distribution

A Serving (113.4 g) of Ground Elk, Raw contains 195 calories, 24.7 g of protein, 0 g of carbohydrates, and 10 g of fat.

195kcal
Protein
24.7 g52%
Fat
10 g48%

of calories

Calorie Burn

How long would it take to burn off 195 calories?

  • Walking3.5 mph, moderate pace35 min
  • YogaModerate effort, gentle pace50 min
  • SwimmingFreestyle, moderate effort26 min
  • Biking12–14 mph, moderate effort19 min
  • StairsStair climbing, moderate pace25 min
  • Running5 mph (12 min/mile)18 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (113.4 g)

Fats

  • Total Fat10 / 83 g(12%)
  • Saturated Fat3.9 / 25 g(16%)
  • Monounsaturated Fat2.8 g
  • Polyunsaturated Fat0.47 g
  • Cholesterol74.8 / 300 mg(25%)
  • Omega-30.08 g
  • Omega-60.37 g
  • Omega-91.9 g
  • Oleic Acid1.9 g
  • Capric Acid0.01 g
  • Lauric Acid0.01 g
  • Stearic Acid1.1 g
  • Caprylic Acid0.01 g
  • Linoleic Acid0.28 g
  • Myristic Acid0.38 g
  • Palmitic Acid2.3 g
  • Linolenic Acid0.08 g
  • Arachidonic Acid0.09 g
  • Alpha-Linolenic Acid (ALA)0.08 g

Protein

  • Protein24.7 / 56 g(44%)

Amino Acids

  • Lysine2 g
  • Serine0.88 g
  • Valine1.1 g
  • Alanine1.4 g
  • Cystine0.24 g
  • Proline1 g
  • Arginine1.5 g
  • Histidine0.76 g
  • Threonine0.99 g
  • Isoleucine1 g
  • Methionine0.61 g
  • Tryptophan0.22 g
  • Glutamic Acid3.5 g
  • Aspartic Acid2.1 g
  • Phenylalanine0.9 g
  • Glycine1.3 g
  • Leucine1.8 g
  • Tyrosine0.77 g

Vitamins

  • Vitamin D9.1 / 15 ug(60%)
  • Vitamin E0.32 / 15 mg(2%)
  • Vitamin B60.38 / 1.3 mg(29%)
  • Vitamin B122.4 / 2.4 ug(101%)
  • Thiamin (B1)0.14 / 1.2 mg(12%)
  • Riboflavin (B2)0.29 / 1.3 mg(23%)
  • Niacin (B3)5.5 / 16 mg(35%)
  • Folate7.9 / 400 ug(2%)
  • Pantothenic Acid (B5)1.1 / 5 mg(22%)

Minerals

  • Calcium13.6 / 1,000 mg(1%)
  • Iron3.1 / 8 mg(39%)
  • Magnesium24.9 / 420 mg(6%)
  • Phosphorus221.1 / 700 mg(32%)
  • Potassium365.1 / 3,400 mg(11%)
  • Sodium89.6 / 2,300 mg(4%)
  • Zinc6.1 / 11 mg(56%)
  • Copper0.17 / 0.9 mg(19%)
  • Manganese0.03 / 2.3 mg(1%)
  • Selenium9.1 / 55 ug(16%)

Other

  • Water78 / 3,700 g(2%)

Sources

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