Caribou, Cooked

Cooked caribou is a lean, high-protein meat perfect for those seeking a nutrient-rich, balanced diet. With moderate fat and low saturated fats, it offers a healthy choice without excess calories. It stands out for its iron, zinc, and B vitamins content, which support energy metabolism and overall vitality. Caribou also supplies potassium and phosphorus, contributing to muscle and bone health.

Macronutrient distribution

A Serving (85 g) of Caribou, Cooked contains 139 calories, 25.7 g of protein, 0 g of carbohydrates, and 3.5 g of fat.

139kcal
Protein
25.7 g77%
Fat
3.5 g23%

of calories

Calorie Burn

How long would it take to burn off 139 calories?

  • Walking3.5 mph, moderate pace25 min
  • YogaModerate effort, gentle pace35 min
  • SwimmingFreestyle, moderate effort18 min
  • Biking12–14 mph, moderate effort13 min
  • StairsStair climbing, moderate pace18 min
  • Running5 mph (12 min/mile)13 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Fats

  • Total Fat3.5 / 83 g(4%)
  • Saturated Fat1.7 / 25 g(7%)
  • Monounsaturated Fat1.3 g
  • Polyunsaturated Fat0.72 g
  • Cholesterol91.8 / 300 mg(31%)
  • Omega-30.16 g
  • Omega-60.28 g
  • Omega-91.1 g
  • Oleic Acid1.1 g
  • Stearic Acid0.68 g
  • Linoleic Acid0.28 g
  • Myristic Acid0.08 g
  • Palmitic Acid0.92 g
  • Linolenic Acid0.07 g
  • Arachidonic Acid0.13 g
  • Alpha-Linolenic Acid (ALA)0.07 g
  • Docosahexaenoic Acid (DHA)0.03 g
  • Docosapentaenoic Acid (DPA)0.03 g
  • Eicosapentaenoic Acid (EPA)0.04 g

Protein

  • Protein25.7 / 56 g(46%)

Amino Acids

  • Lysine2.3 g
  • Serine0.89 g
  • Valine1.2 g
  • Alanine1.4 g
  • Cystine0.18 g
  • Proline0.79 g
  • Arginine1.5 g
  • Histidine1 g
  • Threonine1.1 g
  • Isoleucine1.1 g
  • Methionine0.57 g
  • Tryptophan0.39 g
  • Glutamic Acid4 g
  • Aspartic Acid2.2 g
  • Phenylalanine1.1 g
  • Glycine1.1 g
  • Leucine2.1 g
  • Tyrosine0.83 g

Vitamins

  • Vitamin A26.3 / 900 ug(3%)
  • Vitamin C1.7 / 90 mg(2%)
  • Vitamin E0.52 / 15 mg(3%)
  • Vitamin K1.3 / 120 ug(1%)
  • Vitamin B60.29 / 1.3 mg(22%)
  • Vitamin B125.6 / 2.4 ug(233%)
  • Thiamin (B1)0.22 / 1.2 mg(18%)
  • Riboflavin (B2)0.74 / 1.3 mg(57%)
  • Niacin (B3)4.9 / 16 mg(31%)
  • Folate4.3 / 400 ug(1%)
  • Pantothenic Acid (B5)1.9 / 5 mg(39%)
  • Choline103.7 / 550 mg(19%)

Minerals

  • Calcium9.4 / 1,000 mg(1%)
  • Iron4.7 / 8 mg(58%)
  • Magnesium23 / 420 mg(5%)
  • Phosphorus190.4 / 700 mg(27%)
  • Potassium258.4 / 3,400 mg(8%)
  • Sodium43.4 / 2,300 mg(2%)
  • Zinc4.3 / 11 mg(39%)
  • Copper0.27 / 0.9 mg(30%)
  • Manganese0.06 / 2.3 mg(3%)
  • Selenium11.4 / 55 ug(21%)

Other

  • Water54.1 / 3,700 g(1%)

Sources

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