Oat Flour

Oat flour offers a rich source of complex carbohydrates and dietary fiber, promoting healthy digestion and lasting fullness. It provides a notable amount of protein along with healthy fats, making it a wholesome and balanced ingredient. The flour is also abundant in essential minerals such as iron, magnesium, and potassium, supporting overall vitality. With its natural nutrient profile, it is a great option to enhance a nutritious diet.

Macronutrient distribution

A Serving (40 g) of Oat Flour contains 156 calories, 5.6 g of protein, 27.2 g of carbohydrates, and 3 g of fat.

156kcal
Protein
5.6 g14%
Carbs
27.2 g69%
Fat
3 g17%

of calories

Calorie Burn

How long would it take to burn off 156 calories?

  • Walking3.5 mph, moderate pace28 min
  • YogaModerate effort, gentle pace40 min
  • SwimmingFreestyle, moderate effort20 min
  • Biking12–14 mph, moderate effort15 min
  • StairsStair climbing, moderate pace20 min
  • Running5 mph (12 min/mile)14 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (40 g)

Carbohydrates

  • Carbohydrates27.2 / 313 g(9%)
  • Dietary Fiber4 / 38 g(10%)
  • Soluble Fiber1.2 g
  • Insoluble Fiber2.8 g
  • Total Sugars0.48 g

Fats

  • Total Fat3 / 83 g(4%)
  • Saturated Fat0.64 / 25 g(3%)
  • Monounsaturated Fat1.2 g
  • Polyunsaturated Fat1.1 g

Protein

  • Protein5.6 / 56 g(10%)

Vitamins

  • Vitamin B60.05 / 1.3 mg(4%)
  • Thiamin (B1)0.21 / 1.2 mg(18%)
  • Riboflavin (B2)0.06 / 1.3 mg(4%)
  • Niacin (B3)0.65 / 16 mg(4%)
  • Folate13.2 / 400 ug(3%)
  • Pantothenic Acid (B5)0.45 / 5 mg(9%)
  • Biotin8.1 / 30 ug(27%)

Minerals

  • Calcium19.6 / 1,000 mg(2%)
  • Iron2.1 / 8 mg(26%)
  • Magnesium52.8 / 420 mg(13%)
  • Phosphorus156.4 / 700 mg(22%)
  • Potassium147.2 / 3,400 mg(4%)
  • Sodium4 / 2,300 mg(0%)
  • Zinc1.3 / 11 mg(12%)
  • Copper0.17 / 0.9 mg(19%)
  • Manganese1.4 / 2.3 mg(60%)
  • Selenium15.3 / 55 ug(28%)
  • Molybdenum50 / 45 ug(111%)

Other

  • Water3.8 / 3,700 g(0%)

Sources

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