Yellowtail Loin, Raw

Raw yellowtail loin offers a rich source of high-quality protein, important for muscle maintenance. It contains moderate total fat with a balanced amount of saturated fats. This fish is notable for its potassium and phosphorus content, supporting muscle function and bone health. It also provides B vitamins and a small dose of vitamin C for overall well-being.

Macronutrient distribution

A Serving (113 g) of Yellowtail Loin, Raw contains 165 calories, 26.1 g of protein, 0 g of carbohydrates, and 5.9 g of fat.

165kcal
Protein
26.1 g66%
Fat
5.9 g34%

of calories

Calorie Burn

How long would it take to burn off 165 calories?

  • Walking3.5 mph, moderate pace29 min
  • YogaModerate effort, gentle pace42 min
  • SwimmingFreestyle, moderate effort22 min
  • Biking12–14 mph, moderate effort16 min
  • StairsStair climbing, moderate pace21 min
  • Running5 mph (12 min/mile)15 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (113 g)

Fats

  • Total Fat5.9 / 83 g(7%)
  • Saturated Fat1.4 / 25 g(6%)
  • Monounsaturated Fat2.2 g
  • Polyunsaturated Fat1.6 g
  • Cholesterol62.1 / 300 mg(21%)
  • Omega-31 g
  • Omega-60.59 g
  • Omega-92.2 g
  • Oleic Acid2 g
  • Erucic Acid0.05 g
  • Stearic Acid0.45 g
  • Linoleic Acid0.53 g
  • Myristic Acid0.23 g
  • Palmitic Acid0.77 g
  • Eicosenoic Acid0.17 g
  • Arachidonic Acid0.06 g
  • Alpha-Linolenic Acid (ALA)0.11 g
  • Docosahexaenoic Acid (DHA)0.45 g
  • Docosapentaenoic Acid (DPA)0.11 g
  • Eicosapentaenoic Acid (EPA)0.34 g

Protein

  • Protein26.1 / 56 g(47%)

Amino Acids

  • Lysine2.4 g
  • Serine1.1 g
  • Valine1.3 g
  • Alanine1.6 g
  • Cystine0.28 g
  • Cysteine0.28 g
  • Proline0.92 g
  • Taurine45 mg
  • Arginine1.6 g
  • Histidine0.77 g
  • Threonine1.1 g
  • Isoleucine1.2 g
  • Methionine0.77 g
  • Tryptophan0.29 g
  • Glutamic Acid3.9 g
  • Aspartic Acid2.7 g
  • Phenylalanine1 g
  • Glycine1.3 g
  • Leucine2.1 g
  • Tyrosine0.88 g

Vitamins

  • Vitamin A32.8 / 900 ug(4%)
  • Vitamin C3.2 / 90 mg(4%)
  • Vitamin D0.57 / 15 ug(4%)
  • Vitamin E0.57 / 15 mg(4%)
  • Vitamin K0.11 / 120 ug(0%)
  • Vitamin B60.18 / 1.3 mg(14%)
  • Vitamin B121.5 / 2.4 ug(61%)
  • Thiamin (B1)0.16 / 1.2 mg(14%)
  • Riboflavin (B2)0.05 / 1.3 mg(3%)
  • Niacin (B3)7.7 / 16 mg(48%)
  • Folate4.5 / 400 ug(1%)
  • Pantothenic Acid (B5)0.67 / 5 mg(13%)
  • Choline67.8 / 550 mg(12%)

Minerals

  • Calcium26 / 1,000 mg(3%)
  • Iron0.55 / 8 mg(7%)
  • Magnesium33.9 / 420 mg(8%)
  • Phosphorus177.4 / 700 mg(25%)
  • Potassium474.6 / 3,400 mg(14%)
  • Sodium44.1 / 2,300 mg(2%)
  • Zinc0.59 / 11 mg(5%)
  • Copper0.05 / 0.9 mg(6%)
  • Manganese0.02 / 2.3 mg(1%)
  • Selenium41.2 / 55 ug(75%)
  • Iodine39.6 / 150 ug(26%)

Other

  • Water84.2 / 3,700 g(2%)

Sources

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