Tuna Steak

Tuna steak is a great source of high-quality protein, featuring very low total and saturated fat content. It also supplies important vitamins such as B12 and D, which support overall health. Essential minerals like potassium, phosphorus, and magnesium help maintain healthy muscle function and metabolism. This lean, nutrient-dense option is perfect for those seeking energy without heaviness.

Macronutrient distribution

A Serving (170 g) of Tuna Steak contains 205 calories, 40 g of protein, 0 g of carbohydrates, and 5 g of fat.

205kcal
Protein
40 g78%
Fat
5 g22%

of calories

Calorie Burn

How long would it take to burn off 205 calories?

  • Walking3.5 mph, moderate pace36 min
  • YogaModerate effort, gentle pace52 min
  • SwimmingFreestyle, moderate effort27 min
  • Biking12–14 mph, moderate effort20 min
  • StairsStair climbing, moderate pace26 min
  • Running5 mph (12 min/mile)19 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (170 g)

Fats

  • Total Fat5 / 83 g(6%)
  • Saturated Fat1 / 25 g(4%)
  • Monounsaturated Fat2 g
  • Polyunsaturated Fat2 g
  • Cholesterol70 / 300 mg(23%)
  • Omega-30.8 g
  • Omega-61.2 g
  • Omega-92 g
  • Oleic Acid2 g
  • Stearic Acid0.3 g
  • Linoleic Acid1 g
  • Myristic Acid0.2 g
  • Palmitic Acid0.5 g
  • Docosahexaenoic Acid (DHA)0.3 g
  • Docosapentaenoic Acid (DPA)0.2 g
  • Eicosapentaenoic Acid (EPA)0.3 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.2 g

Protein

  • Protein40 / 56 g(71%)

Amino Acids

  • Lysine3.3 g
  • Serine1.9 g
  • Valine2.7 g
  • Alanine1.9 g
  • Cystine0.1 g
  • Cysteine0.6 g
  • Proline1.5 g
  • Taurine200 mg
  • Arginine3.4 g
  • Histidine0.8 g
  • Threonine1.7 g
  • Isoleucine2.1 g
  • Methionine0.8 g
  • Tryptophan0.4 g
  • Glutamic Acid6.5 g
  • Aspartic Acid4.2 g
  • Phenylalanine1.7 g
  • Glycine1.9 g
  • Leucine3.4 g
  • Tyrosine1.2 g

Vitamins

  • Vitamin A10 / 900 ug(1%)
  • Vitamin D8 / 15 ug(53%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin B60.8 / 1.3 mg(62%)
  • Vitamin B124 / 2.4 ug(167%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.2 / 1.3 mg(15%)
  • Niacin (B3)12 / 16 mg(75%)
  • Folate5 / 400 ug(1%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin2 / 30 ug(7%)
  • Choline150 / 550 mg(27%)

Minerals

  • Calcium20 / 1,000 mg(2%)
  • Iron1 / 8 mg(12%)
  • Magnesium40 / 420 mg(10%)
  • Phosphorus250 / 700 mg(36%)
  • Potassium400 / 3,400 mg(12%)
  • Sodium70 / 2,300 mg(3%)
  • Zinc1 / 11 mg(9%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.02 / 2.3 mg(1%)
  • Selenium70 / 55 ug(127%)
  • Iodine30 / 150 ug(20%)
  • Chromium1 / 35 ug(3%)
  • Molybdenum5 / 45 ug(11%)

Other

  • Water136 / 3,700 g(4%)

Sources

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