Bluefin Tuna, Cooked

Cooked bluefin tuna is an excellent source of high-quality protein, perfect for supporting muscle health. It is rich in essential vitamins such as B12 and D, which contribute to overall well-being and energy metabolism. The presence of omega-3 fatty acids adds cardiovascular benefits. With low saturated fat content, this fish provides a nutritious and light option for a balanced diet.

Macronutrient distribution

A Serving (85 g) of Bluefin Tuna, Cooked contains 156 calories, 25.4 g of protein, 0 g of carbohydrates, and 5.3 g of fat.

156kcal
Protein
25.4 g68%
Fat
5.3 g32%

of calories

Calorie Burn

How long would it take to burn off 156 calories?

  • Walking3.5 mph, moderate pace28 min
  • YogaModerate effort, gentle pace40 min
  • SwimmingFreestyle, moderate effort20 min
  • Biking12–14 mph, moderate effort15 min
  • StairsStair climbing, moderate pace20 min
  • Running5 mph (12 min/mile)14 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Fats

  • Total Fat5.3 / 83 g(6%)
  • Saturated Fat1.4 / 25 g(5%)
  • Monounsaturated Fat1.7 g
  • Polyunsaturated Fat1.6 g
  • Cholesterol41.7 / 300 mg(14%)
  • Omega-31.4 g
  • Omega-60.11 g
  • Omega-91.7 g
  • Oleic Acid1 g
  • Erucic Acid0.26 g
  • Stearic Acid0.33 g
  • Linoleic Acid0.06 g
  • Myristic Acid0.15 g
  • Palmitic Acid0.88 g
  • Eicosenoic Acid0.48 g
  • Arachidonic Acid0.05 g
  • Docosahexaenoic Acid (DHA)0.97 g
  • Docosapentaenoic Acid (DPA)0.14 g
  • Eicosapentaenoic Acid (EPA)0.31 g

Protein

  • Protein25.4 / 56 g(45%)

Amino Acids

  • Lysine2.3 g
  • Serine1 g
  • Valine1.3 g
  • Alanine1.5 g
  • Cystine0.27 g
  • Proline0.9 g
  • Arginine1.5 g
  • Histidine0.75 g
  • Threonine1.1 g
  • Isoleucine1.2 g
  • Methionine0.75 g
  • Tryptophan0.28 g
  • Glutamic Acid3.8 g
  • Aspartic Acid2.6 g
  • Phenylalanine0.99 g
  • Glycine1.2 g
  • Leucine2.1 g
  • Tyrosine0.86 g

Vitamins

  • Vitamin A643.4 / 900 ug(71%)
  • Vitamin D6.2 / 15 ug(41%)
  • Vitamin E1.1 / 15 mg(7%)
  • Vitamin B60.45 / 1.3 mg(34%)
  • Vitamin B129.3 / 2.4 ug(386%)
  • Thiamin (B1)0.24 / 1.2 mg(20%)
  • Riboflavin (B2)0.26 / 1.3 mg(20%)
  • Niacin (B3)8.9 / 16 mg(56%)
  • Folate1.7 / 400 ug(0%)
  • Pantothenic Acid (B5)1.2 / 5 mg(23%)

Minerals

  • Calcium8.5 / 1,000 mg(1%)
  • Iron1.1 / 8 mg(14%)
  • Magnesium54.4 / 420 mg(13%)
  • Phosphorus277.1 / 700 mg(40%)
  • Potassium274.6 / 3,400 mg(8%)
  • Sodium42.5 / 2,300 mg(2%)
  • Zinc0.65 / 11 mg(6%)
  • Copper0.09 / 0.9 mg(10%)
  • Manganese0.02 / 2.3 mg(1%)
  • Selenium39.8 / 55 ug(72%)

Other

  • Water50.2 / 3,700 g(1%)

Sources

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