Rice/pasta dishes

Enchiladas

Enchiladas provide a solid protein content, supporting balanced nutrition. They are a good source of calcium and iron, important for bone health and energy. The dietary fiber aids digestion, while vitamins A, C, and D enhance their nutritional value. With moderate calories and balanced fats, they make a flavorful and nutritious meal option.

Macro Impact

A Serving (163 g) of Enchiladas contains 427 calories, 16.3 g of protein, 24.5 g of carbohydrates, and 29.3 g of fat.

Calorie Burn

How long would it take to burn off 427 calories?

  • Walking3.5 mph, moderate pace76 min
  • YogaModerate effort, gentle pace108 min
  • SwimmingFreestyle, moderate effort56 min
  • Biking12–14 mph, moderate effort41 min
  • StairsStair climbing, moderate pace54 min
  • Running5 mph (12 min/mile)39 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (163 g)

Carbohydrates

  • Carbohydrates24.5 / 313 g(8%)
  • Dietary Fiber4.1 / 38 g(11%)
  • Soluble Fiber0.82 g
  • Insoluble Fiber3.3 g
  • Total Sugars4.9 g
  • Added Sugars1.6 / 63 g(3%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat29.3 / 83 g(35%)
  • Saturated Fat9.8 / 25 g(39%)
  • Trans Fat0 g
  • Monounsaturated Fat11.4 g
  • Polyunsaturated Fat8.1 g
  • Cholesterol65.2 / 300 mg(22%)
  • Omega-30.33 g
  • Omega-67.8 g
  • Omega-911.4 g
  • Oleic Acid8.1 g
  • Capric Acid0.16 g
  • Erucic Acid0.82 g
  • Lauric Acid0.49 g
  • Stearic Acid2.4 g
  • Caprylic Acid0.16 g
  • Linoleic Acid7.3 g
  • Myristic Acid2.4 g
  • Palmitic Acid4.1 g
  • Linolenic Acid0 g
  • Eicosenoic Acid2.4 g
  • Arachidonic Acid0 g
  • Alpha-Linolenic Acid (ALA)0.33 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0.33 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.16 g

Protein

  • Protein16.3 / 56 g(29%)

Amino Acids

  • Lysine1.1 g
  • Serine0.65 g
  • Valine0.82 g
  • Alanine0.98 g
  • Cystine0.16 g
  • Cysteine0.16 g
  • Proline1.1 g
  • Taurine16 mg
  • Arginine0.98 g
  • Histidine0.41 g
  • Threonine0.49 g
  • Isoleucine0.65 g
  • Methionine0.33 g
  • Tryptophan0.16 g
  • Glutamic Acid2.9 g
  • Aspartic Acid1.8 g
  • Phenylalanine0.65 g
  • Glycine0.98 g
  • Leucine1.3 g
  • Tyrosine0.49 g

Vitamins

  • Vitamin A244.5 / 900 ug(27%)
  • Vitamin C9.8 / 90 mg(11%)
  • Vitamin D4.9 / 15 ug(33%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K8.1 / 120 ug(7%)
  • Vitamin B60.49 / 1.3 mg(38%)
  • Vitamin B121.1 / 2.4 ug(48%)
  • Thiamin (B1)0.16 / 1.2 mg(14%)
  • Riboflavin (B2)0.33 / 1.3 mg(25%)
  • Niacin (B3)2.4 / 16 mg(15%)
  • Folate81.5 / 400 ug(20%)
  • Pantothenic Acid (B5)0.82 / 5 mg(16%)
  • Biotin6.5 / 30 ug(22%)
  • Choline48.9 / 550 mg(9%)

Minerals

  • Calcium489 / 1,000 mg(49%)
  • Iron3.3 / 8 mg(41%)
  • Magnesium32.6 / 420 mg(8%)
  • Phosphorus244.5 / 700 mg(35%)
  • Potassium489 / 3,400 mg(14%)
  • Sodium863.9 / 2,300 mg(38%)
  • Zinc2 / 11 mg(18%)
  • Copper0.33 / 0.9 mg(36%)
  • Manganese0.49 / 2.3 mg(21%)
  • Selenium24.5 / 55 ug(44%)
  • Iodine16.3 / 150 ug(11%)
  • Chromium4.9 / 35 ug(14%)
  • Molybdenum8.1 / 45 ug(18%)
  • Chloride244.5 / 2,300 mg(11%)

Other

  • Water81.5 / 3,700 g(2%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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