Fish

Egg Nigiri

Egg Nigiri provides a balanced mix of high-quality protein and carbohydrates, making it a great choice for energy and muscle support. It features moderate fat content, with a controlled amount of saturated fats. This food is a good source of calcium and iron, which support strong bones and oxygen transport. Additionally, its vitamin B12 and vitamin A content help maintain nervous system health and energy production.

Macro Impact

A Serving (56 g) of Egg Nigiri contains 140 calories, 7 g of protein, 14 g of carbohydrates, and 6 g of fat.

Calorie Burn

How long would it take to burn off 140 calories?

  • Walking3.5 mph, moderate pace25 min
  • YogaModerate effort, gentle pace36 min
  • SwimmingFreestyle, moderate effort18 min
  • Biking12–14 mph, moderate effort13 min
  • StairsStair climbing, moderate pace18 min
  • Running5 mph (12 min/mile)13 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (56 g)

Carbohydrates

  • Carbohydrates14 / 313 g(4%)
  • Dietary Fiber0.5 / 38 g(1%)
  • Soluble Fiber0.2 g
  • Insoluble Fiber0.3 g
  • Total Sugars3 g
  • Added Sugars2 / 63 g(3%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat6 / 83 g(7%)
  • Saturated Fat1.6 / 25 g(6%)
  • Trans Fat0 g
  • Monounsaturated Fat2 g
  • Polyunsaturated Fat1 g
  • Cholesterol210 / 300 mg(70%)
  • Omega-30.1 g
  • Omega-61 g
  • Omega-90.9 g
  • Oleic Acid0.8 g
  • Capric Acid0 g
  • Erucic Acid0 g
  • Lauric Acid0 g
  • Stearic Acid0.8 g
  • Caprylic Acid0 g
  • Linoleic Acid0.9 g
  • Myristic Acid0.2 g
  • Palmitic Acid1 g
  • Linolenic Acid0.05 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0.2 g
  • Alpha-Linolenic Acid (ALA)0.05 g
  • Docosahexaenoic Acid (DHA)0.03 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein7 / 56 g(13%)

Amino Acids

  • Lysine0.6 g
  • Serine0.3 g
  • Valine0.5 g
  • Alanine0.4 g
  • Cystine0.05 g
  • Cysteine0.1 g
  • Proline0.3 g
  • Taurine0 mg
  • Arginine0.4 g
  • Histidine0.2 g
  • Threonine0.3 g
  • Isoleucine0.4 g
  • Methionine0.2 g
  • Tryptophan0.1 g
  • Glutamic Acid1.2 g
  • Aspartic Acid0.7 g
  • Phenylalanine0.3 g
  • Glycine0.3 g
  • Leucine0.7 g
  • Tyrosine0.3 g

Vitamins

  • Vitamin A80 / 900 ug(9%)
  • Vitamin C1 / 90 mg(1%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E0.5 / 15 mg(3%)
  • Vitamin K1 / 120 ug(1%)
  • Vitamin B60.1 / 1.3 mg(8%)
  • Vitamin B120.6 / 2.4 ug(25%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)0.2 / 16 mg(1%)
  • Folate25 / 400 ug(6%)
  • Pantothenic Acid (B5)0.7 / 5 mg(14%)
  • Biotin10 / 30 ug(33%)
  • Choline150 / 550 mg(27%)

Minerals

  • Calcium50 / 1,000 mg(5%)
  • Iron1 / 8 mg(12%)
  • Magnesium10 / 420 mg(2%)
  • Phosphorus110 / 700 mg(16%)
  • Potassium110 / 3,400 mg(3%)
  • Sodium270 / 2,300 mg(12%)
  • Zinc0.5 / 11 mg(5%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium15 / 55 ug(27%)
  • Iodine30 / 150 ug(20%)
  • Chromium1 / 35 ug(3%)
  • Molybdenum3 / 45 ug(7%)
  • Chloride350 / 2,300 mg(15%)

Other

  • Water29 / 3,700 g(1%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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