Curries & stir-fries

Curry Laksa

Curry Laksa is a flavorful dish with moderate calories and a notable amount of fats, mainly saturated, which enrich its taste. It provides a modest amount of protein and carbohydrates, with naturally low sugars. The curry also supplies essential minerals like calcium, iron, and potassium that support general wellness. Additionally, it contains vitamins A and C that add to the dish’s vibrant appeal.

Macro Impact

A Serving (650 g) of Curry Laksa contains 494 calories, 9.7 g of protein, 44 g of carbohydrates, and 31 g of fat.

Calorie Burn

How long would it take to burn off 494 calories?

  • Walking3.5 mph, moderate pace88 min
  • YogaModerate effort, gentle pace125 min
  • SwimmingFreestyle, moderate effort65 min
  • Biking12–14 mph, moderate effort47 min
  • StairsStair climbing, moderate pace63 min
  • Running5 mph (12 min/mile)45 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (650 g)

Carbohydrates

  • Carbohydrates44 / 313 g(14%)
  • Dietary Fiber3 / 38 g(8%)
  • Soluble Fiber1 g
  • Insoluble Fiber2 g
  • Total Sugars6 g
  • Added Sugars1 / 63 g(2%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat31 / 83 g(37%)
  • Saturated Fat20 / 25 g(80%)
  • Trans Fat0 g
  • Monounsaturated Fat8 g
  • Polyunsaturated Fat3 g
  • Cholesterol60 / 300 mg(20%)
  • Omega-30.1 g
  • Omega-61 g
  • Omega-91 g
  • Oleic Acid2 g
  • Capric Acid1.5 g
  • Erucic Acid0 g
  • Lauric Acid12 g
  • Stearic Acid1 g
  • Caprylic Acid1.5 g
  • Linoleic Acid0.8 g
  • Myristic Acid2 g
  • Palmitic Acid2 g
  • Linolenic Acid0.1 g
  • Eicosenoic Acid0.1 g
  • Arachidonic Acid0.05 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0.05 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein9.7 / 56 g(17%)

Amino Acids

  • Lysine0.73 g
  • Serine0.49 g
  • Valine0.57 g
  • Alanine0.65 g
  • Cystine0.04 g
  • Cysteine0.08 g
  • Proline0.49 g
  • Taurine70 mg
  • Arginine0.65 g
  • Histidine0.24 g
  • Threonine0.4 g
  • Isoleucine0.49 g
  • Methionine0.24 g
  • Tryptophan0.12 g
  • Glutamic Acid1.6 g
  • Aspartic Acid0.81 g
  • Phenylalanine0.4 g
  • Glycine0.57 g
  • Leucine0.81 g
  • Tyrosine0.32 g

Vitamins

  • Vitamin A150 / 900 ug(17%)
  • Vitamin C10 / 90 mg(11%)
  • Vitamin D0.1 / 15 ug(1%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K5 / 120 ug(4%)
  • Vitamin B60.2 / 1.3 mg(15%)
  • Vitamin B121.5 / 2.4 ug(63%)
  • Thiamin (B1)0.2 / 1.2 mg(17%)
  • Riboflavin (B2)0.15 / 1.3 mg(12%)
  • Niacin (B3)2 / 16 mg(13%)
  • Folate30 / 400 ug(8%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin5 / 30 ug(17%)
  • Choline50 / 550 mg(9%)

Minerals

  • Calcium80 / 1,000 mg(8%)
  • Iron2.5 / 8 mg(31%)
  • Magnesium40 / 420 mg(10%)
  • Phosphorus150 / 700 mg(21%)
  • Potassium400 / 3,400 mg(12%)
  • Sodium800 / 2,300 mg(35%)
  • Zinc1.5 / 11 mg(14%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.5 / 2.3 mg(22%)
  • Selenium20 / 55 ug(36%)
  • Iodine15 / 150 ug(10%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride120 / 2,300 mg(5%)

Other

  • Water565 / 3,700 g(15%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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