Himalayan Pink Salt
Himalayan pink salt is a natural way to enhance flavor without adding calories or fats. It is especially high in sodium, important for maintaining fluid balance. This salt also provides valuable minerals like calcium, iron, and magnesium. Its unique mineral content makes it an appealing choice for seasoning with added nutritional benefits.
Macro Impact
A Serving (1 g) of Himalayan Pink Salt contains 0 calories, 0 g of protein, 0 g of carbohydrates, and 0 g of fat.
Nutritional composition
Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).
Values per Serving (1 g)
Minerals
- Calcium4.1 / 1,000 mg(0%)
- Iron0.39 / 8 mg(5%)
- Magnesium1.6 / 420 mg(0%)
- Potassium3.5 / 3,400 mg(0%)
- Sodium420 / 2,300 mg(18%)
- Chloride648.3 / 2,300 mg(28%)
Sources
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