Vegetable Sandwich

This vegetable sandwich offers a light yet nourishing option perfect for a healthy meal choice. It provides a good amount of plant-based protein and is rich in dietary fiber, supporting digestive health. Essential vitamins such as C, A, and K complement key minerals like calcium and iron. With low saturated fat content, it fits well into a balanced and wholesome diet.

Macronutrient distribution

A Serving (150 g) of Vegetable Sandwich contains 210 calories, 8.1 g of protein, 36.8 g of carbohydrates, and 3.4 g of fat.

210kcal
Protein
8.1 g15%
Carbs
36.8 g70%
Fat
3.4 g15%

of calories

Calorie Burn

How long would it take to burn off 210 calories?

  • Walking3.5 mph, moderate pace37 min
  • YogaModerate effort, gentle pace53 min
  • SwimmingFreestyle, moderate effort28 min
  • Biking12–14 mph, moderate effort20 min
  • StairsStair climbing, moderate pace27 min
  • Running5 mph (12 min/mile)19 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (150 g)

Carbohydrates

  • Carbohydrates36.8 / 313 g(12%)
  • Dietary Fiber3 / 38 g(8%)
  • Soluble Fiber1.2 g
  • Insoluble Fiber1.8 g
  • Total Sugars5.3 g
  • Added Sugars0.75 / 63 g(1%)

Fats

  • Total Fat3.4 / 83 g(4%)
  • Saturated Fat0.75 / 25 g(3%)
  • Monounsaturated Fat1.5 g
  • Polyunsaturated Fat1.2 g
  • Omega-30.15 g
  • Omega-61 g
  • Omega-91.5 g
  • Oleic Acid1.5 g
  • Stearic Acid0.3 g
  • Linoleic Acid1 g
  • Palmitic Acid0.45 g
  • Alpha-Linolenic Acid (ALA)0.15 g

Protein

  • Protein8.1 / 56 g(14%)

Amino Acids

  • Lysine0.36 g
  • Serine0.36 g
  • Valine0.48 g
  • Alanine0.48 g
  • Cystine0.06 g
  • Cysteine0.12 g
  • Proline0.6 g
  • Arginine0.6 g
  • Histidine0.24 g
  • Threonine0.36 g
  • Isoleucine0.42 g
  • Methionine0.12 g
  • Tryptophan0.12 g
  • Glutamic Acid1.2 g
  • Aspartic Acid0.84 g
  • Phenylalanine0.42 g
  • Glycine0.36 g
  • Leucine0.72 g
  • Tyrosine0.24 g

Vitamins

  • Vitamin A120 / 900 ug(13%)
  • Vitamin C18 / 90 mg(20%)
  • Vitamin E0.75 / 15 mg(5%)
  • Vitamin K30 / 120 ug(25%)
  • Vitamin B60.15 / 1.3 mg(12%)
  • Thiamin (B1)0.22 / 1.2 mg(19%)
  • Riboflavin (B2)0.18 / 1.3 mg(14%)
  • Niacin (B3)2.3 / 16 mg(14%)
  • Folate60 / 400 ug(15%)
  • Pantothenic Acid (B5)0.45 / 5 mg(9%)
  • Biotin4.5 / 30 ug(15%)
  • Choline22.5 / 550 mg(4%)

Minerals

  • Calcium120 / 1,000 mg(12%)
  • Iron2.3 / 8 mg(28%)
  • Magnesium37.5 / 420 mg(9%)
  • Phosphorus135 / 700 mg(19%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium510 / 2,300 mg(22%)
  • Zinc1 / 11 mg(10%)
  • Copper0.15 / 0.9 mg(17%)
  • Manganese0.45 / 2.3 mg(20%)
  • Selenium22.5 / 55 ug(41%)

Other

  • Water64.5 / 3,700 g(2%)

Sources

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