Multigrain Flaxseed Bread

Multigrain flaxseed bread provides a balanced nutritional profile with notable protein content and a rich supply of dietary fiber. It serves as a natural source of essential minerals including calcium, iron, and magnesium, which support overall wellness. The fat content is moderate and includes omega-3 fatty acids, beneficial for general health. Its wholesome taste makes it a perfect complement to a varied and healthy diet.

Macronutrient distribution

A Serving (50 g) of Multigrain Flaxseed Bread contains 155 calories, 6 g of protein, 22.8 g of carbohydrates, and 4.7 g of fat.

155kcal
Protein
6 g15%
Carbs
22.8 g58%
Fat
4.7 g27%

of calories

Calorie Burn

How long would it take to burn off 155 calories?

  • Walking3.5 mph, moderate pace27 min
  • YogaModerate effort, gentle pace39 min
  • SwimmingFreestyle, moderate effort20 min
  • Biking12–14 mph, moderate effort15 min
  • StairsStair climbing, moderate pace20 min
  • Running5 mph (12 min/mile)14 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (50 g)

Carbohydrates

  • Carbohydrates22.8 / 313 g(7%)
  • Dietary Fiber3 / 38 g(8%)
  • Soluble Fiber1.3 g
  • Insoluble Fiber1.8 g
  • Total Sugars1.5 g
  • Added Sugars0.5 / 63 g(1%)
  • Other Carbohydrates18.3 g

Fats

  • Total Fat4.7 / 83 g(6%)
  • Saturated Fat1.3 / 25 g(5%)
  • Monounsaturated Fat1.3 g
  • Polyunsaturated Fat2.1 g
  • Cholesterol15 / 300 mg(5%)
  • Omega-30.4 g
  • Omega-61.3 g
  • Omega-91 g
  • Oleic Acid1 g
  • Stearic Acid0.6 g
  • Linoleic Acid1.3 g
  • Myristic Acid0.25 g
  • Palmitic Acid0.65 g
  • Eicosenoic Acid0.05 g
  • Alpha-Linolenic Acid (ALA)0.4 g

Protein

  • Protein6 / 56 g(11%)

Amino Acids

  • Lysine0.32 g
  • Serine0.22 g
  • Valine0.34 g
  • Alanine0.19 g
  • Cystine0.05 g
  • Cysteine0.1 g
  • Proline0.35 g
  • Arginine0.35 g
  • Histidine0.15 g
  • Threonine0.15 g
  • Isoleucine0.27 g
  • Methionine0.13 g
  • Tryptophan0.09 g
  • Glutamic Acid1.3 g
  • Aspartic Acid0.69 g
  • Phenylalanine0.35 g
  • Glycine0.15 g
  • Leucine0.5 g
  • Tyrosine0.19 g

Vitamins

  • Vitamin A5 / 900 ug(1%)
  • Vitamin E0.3 / 15 mg(2%)
  • Vitamin K1 / 120 ug(1%)
  • Vitamin B60.05 / 1.3 mg(4%)
  • Thiamin (B1)0.15 / 1.2 mg(13%)
  • Riboflavin (B2)0.08 / 1.3 mg(6%)
  • Niacin (B3)1.8 / 16 mg(11%)
  • Folate25 / 400 ug(6%)
  • Pantothenic Acid (B5)0.2 / 5 mg(4%)
  • Biotin3 / 30 ug(10%)
  • Choline10 / 550 mg(2%)

Minerals

  • Calcium60 / 1,000 mg(6%)
  • Iron0.9 / 8 mg(11%)
  • Magnesium17.5 / 420 mg(4%)
  • Phosphorus55 / 700 mg(8%)
  • Potassium75 / 3,400 mg(2%)
  • Sodium155 / 2,300 mg(7%)
  • Zinc0.6 / 11 mg(5%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.4 / 2.3 mg(17%)
  • Selenium12.5 / 55 ug(23%)
  • Iodine0.5 / 150 ug(0%)
  • Chromium0.5 / 35 ug(1%)
  • Molybdenum3 / 45 ug(7%)

Other

  • Water19 / 3,700 g(1%)

Sources

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