Bison Burger, Cooked

Bison burger offers a rich source of protein, making it a satisfying choice for those seeking a nourishing meal. It contains moderate total fat with a relatively low amount of saturated fat. This meat provides valuable minerals such as iron, potassium, phosphorus, and zinc, which contribute to overall nutritional balance. It also contains B vitamins that support energy metabolism and nervous system function.

Macronutrient distribution

A Serving (113 g) of Bison Burger, Cooked contains 202 calories, 28.7 g of protein, 0 g of carbohydrates, and 9.7 g of fat.

202kcal
Protein
28.7 g57%
Fat
9.7 g43%

of calories

Calorie Burn

How long would it take to burn off 202 calories?

  • Walking3.5 mph, moderate pace36 min
  • YogaModerate effort, gentle pace51 min
  • SwimmingFreestyle, moderate effort27 min
  • Biking12–14 mph, moderate effort19 min
  • StairsStair climbing, moderate pace26 min
  • Running5 mph (12 min/mile)19 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (113 g)

Fats

  • Total Fat9.7 / 83 g(12%)
  • Saturated Fat3.9 / 25 g(16%)
  • Monounsaturated Fat3.7 g
  • Polyunsaturated Fat0.45 g
  • Cholesterol80.2 / 300 mg(27%)
  • Omega-30.05 g
  • Omega-60.35 g
  • Omega-93.5 g
  • Oleic Acid3.5 g
  • Capric Acid0 g
  • Lauric Acid0 g
  • Stearic Acid2 g
  • Caprylic Acid0 g
  • Linoleic Acid0.35 g
  • Myristic Acid0.18 g
  • Palmitic Acid1.8 g
  • Linolenic Acid0.05 g
  • Arachidonic Acid0.05 g
  • Alpha-Linolenic Acid (ALA)0.05 g

Protein

  • Protein28.7 / 56 g(51%)

Amino Acids

  • Lysine2.5 g
  • Serine1.1 g
  • Valine1.4 g
  • Alanine1.8 g
  • Cystine0.32 g
  • Proline1.4 g
  • Arginine1.8 g
  • Histidine0.98 g
  • Threonine1.2 g
  • Isoleucine1.3 g
  • Methionine0.73 g
  • Tryptophan0.2 g
  • Glutamic Acid4.4 g
  • Aspartic Acid2.6 g
  • Phenylalanine1.1 g
  • Glycine1.7 g
  • Leucine2.3 g
  • Tyrosine0.91 g

Vitamins

  • Vitamin E0.23 / 15 mg(2%)
  • Vitamin K1.5 / 120 ug(1%)
  • Vitamin B60.44 / 1.3 mg(34%)
  • Vitamin B122.7 / 2.4 ug(111%)
  • Thiamin (B1)0.15 / 1.2 mg(13%)
  • Riboflavin (B2)0.29 / 1.3 mg(22%)
  • Niacin (B3)6.5 / 16 mg(41%)
  • Folate18.1 / 400 ug(5%)
  • Pantothenic Acid (B5)1.3 / 5 mg(26%)
  • Choline109.8 / 550 mg(20%)

Minerals

  • Calcium15.8 / 1,000 mg(2%)
  • Iron3.5 / 8 mg(44%)
  • Magnesium26 / 420 mg(6%)
  • Phosphorus236.2 / 700 mg(34%)
  • Potassium392.1 / 3,400 mg(12%)
  • Sodium84.7 / 2,300 mg(4%)
  • Zinc5.9 / 11 mg(53%)
  • Copper0.17 / 0.9 mg(19%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium35 / 55 ug(64%)

Other

  • Water70.4 / 3,700 g(2%)

Sources

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