Baked Clams
Baked clams provide a deliciously rich flavor alongside a valuable nutritional profile. They are a good source of high-quality protein, supporting muscle health and a balanced diet. Packed with iron and phosphorus, they contribute to overall wellness and energy metabolism. Additionally, they supply important amounts of calcium and B vitamins which support nervous system function and bone health.
Macro Impact
A Serving (142 g) of Baked Clams contains 250 calories, 13 g of protein, 23 g of carbohydrates, and 12 g of fat.
Calorie Burn
How long would it take to burn off 250 calories?
- Walking3.5 mph, moderate pace44 min
- YogaModerate effort, gentle pace63 min
- SwimmingFreestyle, moderate effort33 min
- Biking12–14 mph, moderate effort24 min
- StairsStair climbing, moderate pace32 min
- Running5 mph (12 min/mile)23 min
Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.
Nutritional composition
Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).
Values per Serving (142 g)
Carbohydrates
- Carbohydrates23 / 313 g(7%)
- Dietary Fiber1.5 / 38 g(4%)
- Soluble Fiber0.1 g
- Insoluble Fiber1.4 g
- Total Sugars2 g
- Added Sugars0 / 63 g(0%)
- Sugar Alcohols0 g
- Other Carbohydrates19.5 g
- Sorbitol0 g
- Xylitol0 g
Fats
- Total Fat12 / 83 g(14%)
- Saturated Fat6 / 25 g(24%)
- Trans Fat1 g
- Monounsaturated Fat3 g
- Polyunsaturated Fat2 g
- Cholesterol80 / 300 mg(27%)
- Omega-30.19 g
- Omega-61.8 g
- Omega-93 g
- Oleic Acid2.7 g
- Capric Acid0 g
- Erucic Acid0.1 g
- Lauric Acid0.2 g
- Stearic Acid1.5 g
- Caprylic Acid0 g
- Linoleic Acid1.5 g
- Myristic Acid1.3 g
- Palmitic Acid3 g
- Linolenic Acid0 g
- Eicosenoic Acid0.2 g
- Arachidonic Acid0.1 g
- Alpha-Linolenic Acid (ALA)0.05 g
- Docosahexaenoic Acid (DHA)0.03 g
- Gamma-Linolenic Acid (GLA)0.1 g
- Docosapentaenoic Acid (DPA)0.01 g
- Eicosapentaenoic Acid (EPA)0.1 g
- Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g
Protein
- Protein13 / 56 g(23%)
Amino Acids
- Lysine0.91 g
- Serine0.64 g
- Valine0.82 g
- Alanine0.73 g
- Cystine0.09 g
- Cysteine0.18 g
- Proline0.55 g
- Taurine50 mg
- Arginine0.91 g
- Histidine0.27 g
- Threonine0.55 g
- Isoleucine0.64 g
- Methionine0.27 g
- Tryptophan0.14 g
- Glutamic Acid2.3 g
- Aspartic Acid1.4 g
- Phenylalanine0.55 g
- Glycine0.73 g
- Leucine1 g
- Tyrosine0.37 g
Vitamins
- Vitamin A80 / 900 ug(9%)
- Vitamin C1.5 / 90 mg(2%)
- Vitamin D0 / 15 ug(0%)
- Vitamin E0.5 / 15 mg(3%)
- Vitamin K1.5 / 120 ug(1%)
- Vitamin B60.1 / 1.3 mg(8%)
- Vitamin B128.5 / 2.4 ug(354%)
- Thiamin (B1)0.1 / 1.2 mg(8%)
- Riboflavin (B2)0.3 / 1.3 mg(23%)
- Niacin (B3)2 / 16 mg(13%)
- Folate5 / 400 ug(1%)
- Pantothenic Acid (B5)0.5 / 5 mg(10%)
- Biotin3 / 30 ug(10%)
- Choline40 / 550 mg(7%)
Minerals
- Calcium70 / 1,000 mg(7%)
- Iron16 / 8 mg(200%)
- Magnesium30 / 420 mg(7%)
- Phosphorus150 / 700 mg(21%)
- Potassium200 / 3,400 mg(6%)
- Sodium950 / 2,300 mg(41%)
- Zinc3 / 11 mg(27%)
- Copper0.5 / 0.9 mg(56%)
- Manganese0.1 / 2.3 mg(4%)
- Selenium70 / 55 ug(127%)
- Iodine150 / 150 ug(100%)
- Chromium1 / 35 ug(3%)
- Molybdenum3 / 45 ug(7%)
- Chloride120 / 2,300 mg(5%)
Other
- Water90 / 3,700 g(2%)
- Caffeine0 mg
- Alcohol0 g

