Green Bell Peppers

Green bell peppers are a refreshing source of vitamin C, essential for immune support and cellular protection. They are very low in calories and fat, making them a light and healthy choice. Rich in potassium and dietary fiber, they contribute to digestive health and electrolyte balance. Additionally, they provide B vitamins and antioxidants like vitamin E and beta-carotene.

Macronutrient distribution

A Serving (120 g) of Green Bell Peppers contains 25 calories, 1 g of protein, 5.7 g of carbohydrates, and 0.2 g of fat.

25kcal
Protein
1 g14%
Carbs
5.7 g80%
Fat
0.2 g6%

of calories

Calorie Burn

How long would it take to burn off 25 calories?

  • Walking3.5 mph, moderate pace4 min
  • YogaModerate effort, gentle pace6 min
  • SwimmingFreestyle, moderate effort3 min
  • Biking12–14 mph, moderate effort2 min
  • StairsStair climbing, moderate pace3 min
  • Running5 mph (12 min/mile)2 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (120 g)

Carbohydrates

  • Carbohydrates5.7 / 313 g(2%)
  • Dietary Fiber1.8 / 38 g(5%)
  • Soluble Fiber0.72 g
  • Insoluble Fiber1.1 g
  • Total Sugars2.9 g
  • Other Carbohydrates0.12 g

Fats

  • Total Fat0.2 / 83 g(0%)
  • Saturated Fat0.07 / 25 g(0%)
  • Monounsaturated Fat0.01 g
  • Polyunsaturated Fat0.11 g
  • Omega-30 g
  • Omega-60 g
  • Oleic Acid0.01 g
  • Stearic Acid0.01 g
  • Linoleic Acid0.06 g
  • Palmitic Acid0.06 g
  • Alpha-Linolenic Acid (ALA)0.01 g

Protein

  • Protein1 / 56 g(2%)

Amino Acids

  • Lysine0.05 g
  • Serine0.06 g
  • Valine0.05 g
  • Alanine0.04 g
  • Cystine0.01 g
  • Proline0.03 g
  • Arginine0.04 g
  • Histidine0.01 g
  • Threonine0.04 g
  • Isoleucine0.03 g
  • Methionine0.01 g
  • Tryptophan0.01 g
  • Glutamic Acid0.19 g
  • Aspartic Acid0.2 g
  • Phenylalanine0.07 g
  • Glycine0.04 g
  • Leucine0.04 g
  • Tyrosine0.02 g

Vitamins

  • Vitamin A27.5 / 900 ug(3%)
  • Vitamin C113.6 / 90 mg(126%)
  • Vitamin E0.52 / 15 mg(3%)
  • Vitamin K8.9 / 120 ug(7%)
  • Vitamin B60.26 / 1.3 mg(20%)
  • Thiamin (B1)0.06 / 1.2 mg(5%)
  • Riboflavin (B2)0.05 / 1.3 mg(4%)
  • Niacin (B3)0.66 / 16 mg(4%)
  • Folate23.2 / 400 ug(6%)
  • Pantothenic Acid (B5)0.17 / 5 mg(3%)
  • Choline6.6 / 550 mg(1%)

Minerals

  • Calcium10.8 / 1,000 mg(1%)
  • Iron0.38 / 8 mg(5%)
  • Magnesium12 / 420 mg(3%)
  • Phosphorus25.2 / 700 mg(4%)
  • Potassium210 / 3,400 mg(6%)
  • Sodium3.6 / 2,300 mg(0%)
  • Zinc0.14 / 11 mg(1%)
  • Copper0.09 / 0.9 mg(10%)
  • Manganese0.13 / 2.3 mg(6%)
  • Selenium0.04 / 55 ug(0%)
  • Iodine0.48 / 150 ug(0%)
  • Chromium1.8 / 35 ug(5%)

Other

  • Water112.6 / 3,700 g(3%)

Sources

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