Celtuce

Celtuce is a low-calorie vegetable notable for its high potassium content, essential for maintaining hydration. It provides a good amount of dietary fiber, aiding digestive health. Rich in vitamins C and K, it supports overall wellness with antioxidant and bone benefits. Its minimal fat content makes it ideal for light and nutritious meals.

Macronutrient distribution

A Serving (85 g) of Celtuce contains 15 calories, 0.72 g of protein, 3.1 g of carbohydrates, and 0.26 g of fat.

15kcal
Protein
0.7 g16%
Carbs
3.1 g71%
Fat
0.3 g13%

of calories

Calorie Burn

How long would it take to burn off 15 calories?

  • Walking3.5 mph, moderate pace3 min
  • YogaModerate effort, gentle pace4 min
  • SwimmingFreestyle, moderate effort2 min
  • Biking12–14 mph, moderate effort1 min
  • StairsStair climbing, moderate pace2 min
  • Running5 mph (12 min/mile)1 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Carbohydrates

  • Carbohydrates3.1 / 313 g(1%)
  • Dietary Fiber1.4 / 38 g(4%)
  • Soluble Fiber0.6 g
  • Insoluble Fiber0.85 g
  • Total Sugars1.3 g

Fats

  • Total Fat0.26 / 83 g(0%)
  • Saturated Fat0.04 / 25 g(0%)
  • Monounsaturated Fat0.06 g
  • Polyunsaturated Fat0.15 g
  • Omega-30.09 g
  • Omega-60.07 g
  • Stearic Acid0.03 g
  • Linoleic Acid0.07 g
  • Palmitic Acid0.02 g
  • Alpha-Linolenic Acid (ALA)0.09 g

Protein

  • Protein0.72 / 56 g(1%)

Amino Acids

  • Lysine0.05 g
  • Serine0.02 g
  • Valine0.04 g
  • Alanine0.03 g
  • Cystine0.01 g
  • Proline0.03 g
  • Arginine0.04 g
  • Histidine0.01 g
  • Threonine0.03 g
  • Isoleucine0.05 g
  • Methionine0.01 g
  • Tryptophan0.01 g
  • Glutamic Acid0.1 g
  • Aspartic Acid0.08 g
  • Phenylalanine0.03 g
  • Glycine0.03 g
  • Leucine0.04 g
  • Tyrosine0.02 g

Vitamins

  • Vitamin A148.8 / 900 ug(17%)
  • Vitamin C16.6 / 90 mg(18%)
  • Vitamin K51 / 120 ug(43%)
  • Vitamin B60.04 / 1.3 mg(3%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.06 / 1.3 mg(5%)
  • Niacin (B3)0.47 / 16 mg(3%)
  • Folate39.1 / 400 ug(10%)
  • Pantothenic Acid (B5)0.16 / 5 mg(3%)

Minerals

  • Calcium33.2 / 1,000 mg(3%)
  • Iron0.47 / 8 mg(6%)
  • Magnesium23.8 / 420 mg(6%)
  • Phosphorus33.2 / 700 mg(5%)
  • Potassium280.5 / 3,400 mg(8%)
  • Sodium9.4 / 2,300 mg(0%)
  • Zinc0.23 / 11 mg(2%)
  • Copper0.03 / 0.9 mg(4%)
  • Manganese0.58 / 2.3 mg(25%)
  • Selenium0.77 / 55 ug(1%)

Other

  • Water80.3 / 3,700 g(2%)

Sources

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