Garlic Salt
Garlic salt is a flavorful seasoning that adds a strong taste without any calories or fats. It contains no proteins, sugars, or carbohydrates, making it suitable for light and clean eating. Its high sodium content enhances the natural flavors of dishes effectively. This spice offers a simple way to add savory notes without increasing energy intake.
Macro Impact
A Serving (1.4 g) of Garlic Salt contains 0 calories, 0 g of protein, 0 g of carbohydrates, and 0 g of fat.
Nutritional composition
Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).
Values per Serving (1.4 g)
Minerals
- Sodium490 / 2,300 mg(21%)
Sources
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