Edamame

Edamame is a nutritious source of protein and dietary fiber, making it great for a balanced and filling diet. It provides important minerals such as potassium, calcium, and iron that support overall wellness. The fat content is moderate with low saturated fats, presenting a wholesome yet light option. Additionally, it contains vitamins C, A, K, and folate, which help promote immune function and cellular health.

Macronutrient distribution

A Serving (85 g) of Edamame contains 250 calories, 14 g of protein, 13 g of carbohydrates, and 9 g of fat.

250kcal
Protein
14 g30%
Carbs
13 g28%
Fat
9 g43%

of calories

Calorie Burn

How long would it take to burn off 250 calories?

  • Walking3.5 mph, moderate pace44 min
  • YogaModerate effort, gentle pace63 min
  • SwimmingFreestyle, moderate effort33 min
  • Biking12–14 mph, moderate effort24 min
  • StairsStair climbing, moderate pace32 min
  • Running5 mph (12 min/mile)23 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Carbohydrates

  • Carbohydrates13 / 313 g(4%)
  • Dietary Fiber4.5 / 38 g(12%)
  • Soluble Fiber1.5 g
  • Insoluble Fiber3 g
  • Total Sugars2 g

Fats

  • Total Fat9 / 83 g(11%)
  • Saturated Fat1.7 / 25 g(7%)
  • Trans Fat0.1 g
  • Monounsaturated Fat3.7 g
  • Polyunsaturated Fat3 g
  • Omega-30.4 g
  • Omega-62.2 g
  • Omega-93.7 g
  • Oleic Acid3 g
  • Erucic Acid0.2 g
  • Stearic Acid0.5 g
  • Linoleic Acid2 g
  • Myristic Acid0.2 g
  • Palmitic Acid1 g
  • Eicosenoic Acid0.5 g
  • Alpha-Linolenic Acid (ALA)0.23 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein14 / 56 g(25%)

Amino Acids

  • Lysine0.81 g
  • Serine0.57 g
  • Valine0.73 g
  • Alanine0.65 g
  • Cystine0.08 g
  • Cysteine0.24 g
  • Proline0.57 g
  • Arginine1.6 g
  • Histidine0.33 g
  • Threonine0.57 g
  • Isoleucine0.65 g
  • Methionine0.24 g
  • Tryptophan0.16 g
  • Glutamic Acid2.4 g
  • Aspartic Acid1.6 g
  • Phenylalanine0.65 g
  • Glycine0.57 g
  • Leucine0.98 g
  • Tyrosine0.49 g

Vitamins

  • Vitamin A60 / 900 ug(7%)
  • Vitamin C8 / 90 mg(9%)
  • Vitamin E0.5 / 15 mg(3%)
  • Vitamin K25 / 120 ug(21%)
  • Vitamin B60.2 / 1.3 mg(15%)
  • Thiamin (B1)0.2 / 1.2 mg(17%)
  • Riboflavin (B2)0.1 / 1.3 mg(8%)
  • Niacin (B3)1 / 16 mg(6%)
  • Folate150 / 400 ug(38%)
  • Pantothenic Acid (B5)0.4 / 5 mg(8%)
  • Biotin2 / 30 ug(7%)
  • Choline30 / 550 mg(5%)

Minerals

  • Calcium80 / 1,000 mg(8%)
  • Iron2.5 / 8 mg(31%)
  • Magnesium54 / 420 mg(13%)
  • Phosphorus140 / 700 mg(20%)
  • Potassium370 / 3,400 mg(11%)
  • Sodium300 / 2,300 mg(13%)
  • Zinc1 / 11 mg(9%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.5 / 2.3 mg(22%)
  • Selenium4 / 55 ug(7%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum5 / 45 ug(11%)

Other

  • Water65 / 3,700 g(2%)

Sources

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