Gluten-free Cheese Crackers

These gluten-free cheese crackers offer a tasty and fulfilling snack with a decent amount of protein to help curb hunger. They provide a rich source of carbohydrates, giving you sustained energy throughout the day. The presence of calcium supports healthy bones and teeth, and dietary fiber contributes to digestive health. While they contain a noticeable amount of sodium, their savory flavor makes them an enjoyable treat in moderation.

Macronutrient distribution

A Serving (28 g) of Gluten-free Cheese Crackers contains 132 calories, 2.4 g of protein, 16 g of carbohydrates, and 6.4 g of fat.

132kcal
Protein
2.4 g7%
Carbs
16 g49%
Fat
6.4 g44%

of calories

Calorie Burn

How long would it take to burn off 132 calories?

  • Walking3.5 mph, moderate pace23 min
  • YogaModerate effort, gentle pace34 min
  • SwimmingFreestyle, moderate effort17 min
  • Biking12–14 mph, moderate effort13 min
  • StairsStair climbing, moderate pace17 min
  • Running5 mph (12 min/mile)12 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (28 g)

Carbohydrates

  • Carbohydrates16 / 313 g(5%)
  • Dietary Fiber0.7 / 38 g(2%)
  • Soluble Fiber0.14 g
  • Insoluble Fiber0.56 g
  • Total Sugars1.7 g
  • Added Sugars0.56 / 63 g(1%)

Fats

  • Total Fat6.4 / 83 g(8%)
  • Saturated Fat1.7 / 25 g(7%)
  • Monounsaturated Fat2.2 g
  • Polyunsaturated Fat2.2 g
  • Cholesterol1.4 / 300 mg(0%)
  • Omega-30.03 g
  • Omega-62 g
  • Omega-92.2 g
  • Oleic Acid2.2 g
  • Stearic Acid0.56 g
  • Linoleic Acid2 g
  • Myristic Acid0.28 g
  • Palmitic Acid1.1 g
  • Linolenic Acid0.03 g
  • Eicosenoic Acid0.03 g
  • Alpha-Linolenic Acid (ALA)0.03 g
  • Gamma-Linolenic Acid (GLA)0.03 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.03 g

Protein

  • Protein2.4 / 56 g(4%)

Amino Acids

  • Lysine0.08 g
  • Serine0.15 g
  • Valine0.15 g
  • Alanine0.12 g
  • Cystine0.01 g
  • Cysteine0.01 g
  • Proline0.15 g
  • Arginine0.12 g
  • Histidine0.07 g
  • Threonine0.1 g
  • Isoleucine0.12 g
  • Methionine0.05 g
  • Tryptophan0.03 g
  • Glutamic Acid0.41 g
  • Aspartic Acid0.24 g
  • Phenylalanine0.12 g
  • Glycine0.1 g
  • Leucine0.22 g
  • Tyrosine0.1 g

Vitamins

  • Vitamin A42 / 900 ug(5%)
  • Vitamin E0.14 / 15 mg(1%)
  • Vitamin K0.84 / 120 ug(1%)
  • Vitamin B60.03 / 1.3 mg(2%)
  • Vitamin B120.08 / 2.4 ug(4%)
  • Thiamin (B1)0.06 / 1.2 mg(5%)
  • Riboflavin (B2)0.06 / 1.3 mg(4%)
  • Niacin (B3)0.42 / 16 mg(3%)
  • Folate8.4 / 400 ug(2%)
  • Pantothenic Acid (B5)0.14 / 5 mg(3%)
  • Biotin0.84 / 30 ug(3%)
  • Choline4.2 / 550 mg(1%)

Minerals

  • Calcium70 / 1,000 mg(7%)
  • Iron0.42 / 8 mg(5%)
  • Magnesium5.6 / 420 mg(1%)
  • Phosphorus33.6 / 700 mg(5%)
  • Potassium70 / 3,400 mg(2%)
  • Sodium252 / 2,300 mg(11%)
  • Zinc0.28 / 11 mg(3%)
  • Copper0.03 / 0.9 mg(3%)
  • Manganese0.08 / 2.3 mg(4%)
  • Selenium4.2 / 55 ug(8%)
  • Iodine4.2 / 150 ug(3%)
  • Chromium0.84 / 35 ug(2%)
  • Molybdenum1.4 / 45 ug(3%)

Other

  • Water1.4 / 3,700 g(0%)

Sources

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