Pasta & noodles

Seafood Udon

Seafood udon provides a balanced source of carbohydrates, perfect for sustained energy, along with a notable amount of protein that supports muscle maintenance. Its low fat content, including minimal saturated fats, makes it a light and easily digestible meal. This dish offers beneficial B vitamins, especially vitamin B12, important for nervous system health. Additionally, it contains minerals such as phosphorus and a moderate amount of potassium that contribute to overall wellness.

Macro Impact

A Serving (219 g) of Seafood Udon contains 500 calories, 30 g of protein, 89 g of carbohydrates, and 2.5 g of fat.

Calorie Burn

How long would it take to burn off 500 calories?

  • Walking3.5 mph, moderate pace89 min
  • YogaModerate effort, gentle pace127 min
  • SwimmingFreestyle, moderate effort66 min
  • Biking12–14 mph, moderate effort48 min
  • StairsStair climbing, moderate pace63 min
  • Running5 mph (12 min/mile)46 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (219 g)

Carbohydrates

  • Carbohydrates89 / 313 g(28%)
  • Dietary Fiber3 / 38 g(8%)
  • Soluble Fiber1 g
  • Insoluble Fiber2 g
  • Total Sugars4 g
  • Added Sugars1 / 63 g(2%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat2.5 / 83 g(3%)
  • Saturated Fat0.5 / 25 g(2%)
  • Trans Fat0 g
  • Monounsaturated Fat1 g
  • Polyunsaturated Fat1 g
  • Cholesterol60 / 300 mg(20%)
  • Omega-30.2 g
  • Omega-60.6 g
  • Omega-90.86 g
  • Oleic Acid0.8 g
  • Capric Acid0 g
  • Erucic Acid0.01 g
  • Lauric Acid0 g
  • Stearic Acid0.15 g
  • Caprylic Acid0 g
  • Linoleic Acid0.5 g
  • Myristic Acid0.1 g
  • Palmitic Acid0.25 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0.05 g
  • Arachidonic Acid0.03 g
  • Alpha-Linolenic Acid (ALA)0.05 g
  • Docosahexaenoic Acid (DHA)0.03 g
  • Gamma-Linolenic Acid (GLA)0.05 g
  • Docosapentaenoic Acid (DPA)0.02 g
  • Eicosapentaenoic Acid (EPA)0.1 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.02 g

Protein

  • Protein30 / 56 g(54%)

Amino Acids

  • Lysine2.1 g
  • Serine1.7 g
  • Valine1.3 g
  • Alanine1.8 g
  • Cystine0.2 g
  • Cysteine0.3 g
  • Proline1.8 g
  • Taurine50 mg
  • Arginine1.5 g
  • Histidine0.7 g
  • Threonine1 g
  • Isoleucine1.2 g
  • Methionine0.7 g
  • Tryptophan0.3 g
  • Glutamic Acid5.9 g
  • Aspartic Acid3 g
  • Phenylalanine1 g
  • Glycine1.5 g
  • Leucine2 g
  • Tyrosine1 g

Vitamins

  • Vitamin A75 / 900 ug(8%)
  • Vitamin C7 / 90 mg(8%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin K5 / 120 ug(4%)
  • Vitamin B60.3 / 1.3 mg(23%)
  • Vitamin B121.5 / 2.4 ug(62%)
  • Thiamin (B1)0.24 / 1.2 mg(20%)
  • Riboflavin (B2)0.16 / 1.3 mg(12%)
  • Niacin (B3)3 / 16 mg(19%)
  • Folate30 / 400 ug(7%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin2 / 30 ug(7%)
  • Choline60 / 550 mg(11%)

Minerals

  • Calcium50 / 1,000 mg(5%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium20 / 420 mg(5%)
  • Phosphorus150 / 700 mg(21%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium3,000 / 2,300 mg(130%)
  • Zinc1.5 / 11 mg(14%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium40 / 55 ug(73%)
  • Iodine40 / 150 ug(27%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water97.5 / 3,700 g(3%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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