Zhug

Zhug is a flavorful sauce rich in fiber and packed with a moderate amount of protein and healthy fats. It provides notable amounts of vitamin C and vitamin A, contributing to a balanced diet. This sauce is also a good source of vitamin K and supplies valuable minerals like calcium and iron. Its bold taste enhances meals without adding heaviness.

Macronutrient distribution

A Serving (236 g) of Zhug contains 314 calories, 7.9 g of protein, 31 g of carbohydrates, and 16 g of fat.

314kcal
Protein
7.9 g11%
Carbs
31 g41%
Fat
16 g48%

of calories

Calorie Burn

How long would it take to burn off 314 calories?

  • Walking3.5 mph, moderate pace56 min
  • YogaModerate effort, gentle pace80 min
  • SwimmingFreestyle, moderate effort41 min
  • Biking12–14 mph, moderate effort30 min
  • StairsStair climbing, moderate pace40 min
  • Running5 mph (12 min/mile)29 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (236 g)

Carbohydrates

  • Carbohydrates31 / 313 g(10%)
  • Dietary Fiber7.9 / 38 g(21%)
  • Soluble Fiber3.2 g
  • Insoluble Fiber4.7 g
  • Total Sugars8 g

Fats

  • Total Fat16 / 83 g(19%)
  • Saturated Fat2.3 / 25 g(9%)
  • Monounsaturated Fat11.7 g
  • Polyunsaturated Fat1.8 g
  • Omega-30.2 g
  • Omega-61.8 g
  • Omega-911.7 g
  • Oleic Acid11.5 g
  • Stearic Acid0.6 g
  • Linoleic Acid1.8 g
  • Myristic Acid0.2 g
  • Palmitic Acid1.5 g
  • Eicosenoic Acid0.2 g
  • Alpha-Linolenic Acid (ALA)0.2 g

Protein

  • Protein7.9 / 56 g(14%)

Amino Acids

  • Lysine0.52 g
  • Serine0.43 g
  • Valine0.52 g
  • Alanine0.43 g
  • Cystine0.09 g
  • Cysteine0.09 g
  • Proline0.43 g
  • Arginine0.43 g
  • Histidine0.17 g
  • Threonine0.34 g
  • Isoleucine0.34 g
  • Methionine0.17 g
  • Tryptophan0.09 g
  • Glutamic Acid1.6 g
  • Aspartic Acid0.77 g
  • Phenylalanine0.34 g
  • Glycine0.43 g
  • Leucine0.52 g
  • Tyrosine0.26 g

Vitamins

  • Vitamin A600 / 900 ug(67%)
  • Vitamin C30 / 90 mg(33%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K400 / 120 ug(333%)
  • Vitamin B60.1 / 1.3 mg(8%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.1 / 1.3 mg(8%)
  • Niacin (B3)1 / 16 mg(6%)
  • Folate60 / 400 ug(15%)
  • Pantothenic Acid (B5)0.2 / 5 mg(4%)
  • Biotin2 / 30 ug(7%)
  • Choline10 / 550 mg(2%)

Minerals

  • Calcium150 / 1,000 mg(15%)
  • Iron2.5 / 8 mg(31%)
  • Magnesium40 / 420 mg(10%)
  • Phosphorus50 / 700 mg(7%)
  • Potassium450 / 3,400 mg(13%)
  • Sodium2,358 / 2,300 mg(103%)
  • Zinc0.5 / 11 mg(5%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.4 / 2.3 mg(17%)
  • Selenium1 / 55 ug(2%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum2 / 45 ug(4%)

Other

  • Water181 / 3,700 g(5%)

Sources

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