Roasted Salsa

Roasted salsa is a light and flavorful option, low in calories and fat. It is rich in fiber, supporting healthy digestion, and provides a notable amount of vitamin C which boosts immune function. The potassium and calcium content contribute to muscle and bone health. Its robust taste makes it a perfect condiment to enhance your meals without added heaviness.

Macronutrient distribution

A Serving (30 g) of Roasted Salsa contains 11 calories, 0.3 g of protein, 2 g of carbohydrates, and 0.09 g of fat.

11kcal
Protein
0.3 g12%
Carbs
2 g80%
Fat
0.1 g8%

of calories

Calorie Burn

How long would it take to burn off 11 calories?

  • Walking3.5 mph, moderate pace2 min
  • YogaModerate effort, gentle pace3 min
  • SwimmingFreestyle, moderate effort1 min
  • Biking12–14 mph, moderate effort1 min
  • StairsStair climbing, moderate pace1 min
  • Running5 mph (12 min/mile)1 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (30 g)

Carbohydrates

  • Carbohydrates2 / 313 g(1%)
  • Dietary Fiber0.99 / 38 g(3%)
  • Soluble Fiber0.3 g
  • Insoluble Fiber0.69 g
  • Total Sugars0.75 g
  • Other Carbohydrates0.27 g

Fats

  • Total Fat0.09 / 83 g(0%)
  • Saturated Fat0.03 / 25 g(0%)
  • Monounsaturated Fat0.03 g
  • Polyunsaturated Fat0.03 g

Protein

  • Protein0.3 / 56 g(1%)

Amino Acids

  • Lysine0.02 g
  • Serine0.01 g
  • Valine0.02 g
  • Alanine0.02 g
  • Cystine0 g
  • Cysteine0 g
  • Proline0.02 g
  • Arginine0.02 g
  • Histidine0.01 g
  • Threonine0.01 g
  • Isoleucine0.01 g
  • Methionine0 g
  • Tryptophan0.01 g
  • Glutamic Acid0.05 g
  • Aspartic Acid0.03 g
  • Phenylalanine0.02 g
  • Glycine0.02 g
  • Leucine0.02 g
  • Tyrosine0.01 g

Vitamins

  • Vitamin A6 / 900 ug(1%)
  • Vitamin C6 / 90 mg(7%)
  • Vitamin E0.15 / 15 mg(1%)
  • Vitamin K1.5 / 120 ug(1%)
  • Vitamin B60.02 / 1.3 mg(1%)
  • Thiamin (B1)0.01 / 1.2 mg(1%)
  • Riboflavin (B2)0.01 / 1.3 mg(0%)
  • Niacin (B3)0.09 / 16 mg(1%)
  • Folate3 / 400 ug(1%)
  • Pantothenic Acid (B5)0.06 / 5 mg(1%)
  • Biotin0.3 / 30 ug(1%)
  • Choline2.1 / 550 mg(0%)

Minerals

  • Calcium6 / 1,000 mg(1%)
  • Iron0.09 / 8 mg(1%)
  • Magnesium4.5 / 420 mg(1%)
  • Phosphorus7.5 / 700 mg(1%)
  • Potassium75 / 3,400 mg(2%)
  • Sodium150 / 2,300 mg(7%)
  • Zinc0.06 / 11 mg(1%)
  • Copper0.02 / 0.9 mg(2%)
  • Manganese0.03 / 2.3 mg(1%)
  • Selenium0.15 / 55 ug(0%)

Other

  • Water27 / 3,700 g(1%)

Sources

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